Chefs in Hakone

A seasonal menu from a chef with experience catering for major foreign companies and working as a private chef for top executives

Private Chef, Catering Chef I represent Live Kitchen GK. We can cater to a wide range of needs, including Italian cuisine, catering and barbecues.

Traditional classic cuisine by Yosuke

We are particular about using no additives and only salt to bring out the flavour of the ingredients, and our customers love it.

French kaiseki by Toshima

I have gained experience in hotels and restaurants in Tokyo, as well as Michelin-starred restaurants, for approximately 15 years, and have pursued cuisine based on French cuisine. I specialise in terrine, with a particular focus on colour and the beauty of the cross-section, and it has garnered over 5 million views on social media. I made it to the final selection for the RED U-35 Dream Kitchen Award. Currently, I promote the appeal of Japanese food culture and producers through catering, cooking classes, menu development for restaurants, and technical guidance.

Sushi and tempura made with fish caught by Ichiro, and soba noodles made with flour ground on the spot

Sushi and tempura made from squid and fish caught by me, who has been fishing for 45 years. The world's first soba noodles made from buckwheat that has been freshly ground on the spot.

Private Sushi Chef & Making Experience

Turn your stay into a private sushi experience. Enjoy authentic Edomae sushi, learn from a professional sushi chef, and create unforgettable memories together.

Now, for the most delicious moment. Catering by the private chef of a major company president

Catering services for major foreign companies (via Provenance Distributions) Netflix: Preparation and provision of catering for various events and offices Meta Japan: Preparation and provision of catering for in-house events and VIPs Private chef services for VIPs and executives Travel cuisine for the homes and villas of high-net-worth individuals and VIPs, including CEOs of major companies

20% off special dishes from a luxury chef

You can order with a 20% discount (up to $50 off) by entering the promo code 'TOKYOCHEF'. We offer a wide range of Michelin-starred dishes, from party menus to restaurant cuisine.　There is a separate charge for travel expenses. Thank you.

Discount of about 12,000 yen [$75 USD] * First come, first served until September 4th Italian cuisine with seasonal ingredients and seafood

The focus is on fresh seafood caught in Suruga Bay. Vigorous vegetables delivered from an organic farm. In addition to seasonal ingredients, We also incorporate short-season natural ingredients, etc. Using techniques that make the most of Italian ingredients, We will prepare carefully prepared dishes.

Seasonal multi-course meal

Brings out the natural flavour of the ingredients.

Chef　 Issai presents the best dining table

Cooking, service, and space creation developed Cooking, service, and space creation

Make & Enjoy Authentic Edomae Sushi with a Chef

Learn authentic Edomae sushi from a professional sushi chef while discovering Japanese culture, fascinating stories, and craftsmanship. Then create your own sushi in a hands-on experience.

[Promotion: Tokyochef] A luxury meal by Yoshiaki

You can order with 20% off (up to $50 off) by entering the promo code 'TOKYOCHEF'. We are responsible for the hospitality of numerous top companies. From casual gatherings to business dinners, we recommend meals that are perfect for the occasion.