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Chefs in Siena

Find a unique service hosted by local professionals on Airbnb.

Savour a Private Chef Delight in Siena

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Chef in Tuscany Countryside

Private dinner wherever you want with Chef Enrico Menna

Personal Chef, always seeking authentic flavours in the simplicity of premium ingredients. Objective: ‘To unlock memories of the past and create new ones for the future’

Chef in Umbria Countryside

Michelin Experience by Chef Leonardo Perisse

Skills in contemporary Italian cuisine and fine dining, creation of bespoke menus, management of private events, innovative cuisine, and experience working in international settings.

Chef in Umbria Countryside

Signature cuisine at Villa by Chef Paolo

I’ve been mentioned in the Michelin Guide and am a member of elite associations.

Chef in Tuscany Countryside

Federico, your personal chef at home

Qualified as a chef at the Aurelio Saffi Institute in Florence, worked in the catering industry for 5 years, including 2 years in Michelin-starred restaurants as a chef de partie

Chef in Tuscany Countryside

Grandma’s recipes with chef Lucrezia

I learned to cook with my grandmother when I was 3 years old. After that, I studied at various cookery schools in Italy and abroad, and I took a sommelier course for wine and oil. I love traditional recipes.

Chef in Florence

Private chef experiences by Clochez

Completely tailored experiences, all over Europe, feauturing all kinds of cuisine and types of dining.

All Chef services

Chef Domenico

Sourcing ingredients, gourmet cuisine and more, meticulous attention to detail, creator of emotional journeys. Bespoke private events and cookery classes, for groups or as individual masterclasses.

Tuscan BBQ Traditional open-flame cooking and flavour

Slow cooking over a high heat, as it used to be done: this is the hallmark of Tuscany Private Chef. We select local ingredients. We transform Tuscan tradition into a private, authentic and bespoke experience.

Tuscan flavors by Chef Gabriele

Personal cuisine, aromatic herbs, a harmony of flavours, culinary emotions.

Tuscany in bites

Tuscan cuisine of the past, authentic, original recipes, enriched with creativity and passion. Tuscany is not lived, it is eaten

A stellar experience with Chef Lagrimino

1 Michelin-starred Chef, contemporary Italian fine dining specialist. Seasonal Mediterranean ingredients, refined technique, storytelling through food.

Conveys Chef Andrea's emotions

BBQ, meats from around the world, menu creation, and unique private events.

Private Chef Fabio Becherini

I create personalized dining experiences tailored to your tastes and needs, use fresh seasonal ingredients. I organize dinners and events, handling every detail for a refined, unforgettable experience

Chef Simone's refined dinners

I've worked in the kitchens of top-tier restaurants, including Le Calandre.

Bartolo's Kitchen of Memories

I bring my Sicilian roots, my Tuscan heart and my Japanese soul into every dish I prepare.

Rochemba & Sushi Omakase

Japanese, South American, Nikkei, seasonal, fresh, refined, bespoke cuisine, where everything is based on the raw materials and the seasonality of the organic ingredients.