Airbnb Services

Chefs in Cannes

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Luxury Platters & Grazing Tables Côte d’Azur

Elegant French-Mediterranean grazing platters and tables crafted with fresh seasonal ingredients and homemade preparations, beautifully styled to elevate your Riviera stay with memorable moments.

Dinners in Côte d'Azur by Chef André

As a private chef, I put my know-how at the service of a journey through the authentic flavours of the Côte d'Azur at every meal.

Refined dinner by Manon

I offer customized meals tailored to guests' preferences.

Leticia Giner - Private Chef - Custom Menu

From creative bistronomy to Michelin-starred restaurants, I've forged my own signature style: authentic, elegant and generous.

Yacht Tapas & barbecue Experience

Fresh, friendly and refined cuisine. Gourmet tapas to share, barbecued grills, fresh salads and light dishes inspired by Mediterranean flavours.

flavours and disagreements

New culinary techniques, Italian cuisine revisited, authentic Italian cuisine directly in your palate

Seasonal and local cuisine

My policy is to serve my customers with quality, local and seasonal products.

Friendly and inspired home cooking

Invite a chef into your kitchen who will show you that vegetables can be full of flavour, delicious and inventive!

Brunch at home

A brunch cooked directly at your home, designed according to your wishes

Delicious, sophisticated dishes by Basile

I've worked as a chef in 5-star hotels in France and abroad.

French-Inpired Fine Dining by Chef Vincent

I bring Michelin Star restaurant-quality dining to your home. French-inspired cuisine shaped by global influences, using seasonal, locally sourced ingredients.

Mediterranean flavors by Dori

International cuisine: Lebanese, Mexican, Italian, Mediterranean, French.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry