Airbnb Services

Chefs in Sainte-Maxime

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Home chef

Love and passion in every dish I make. I remain at your service to satisfy your taste buds and your heart.

Private Chef Yannis

Mediterranean, refined, patisserie, colourful cuisine, gourmet.

Dinners in Côte d'Azur by Chef André

As a private chef, I put my know-how at the service of a journey through the authentic flavours of the Côte d'Azur at every meal.

At the table with Salvo

I like to cook according to the rhythm of the seasons and my emotions. Inspired by the flavours of the world and the Mediterranean, my cuisine is authentic and imbued with memories that evoke the warmth of home.

Mediterranean flavors by Yoann

My Mediterranean-forward cuisine reflects my experience, passion, and dedication.

Gourmet meal with southern flavors by Noël

I offer culinary workshops and gourmet meals on the Côte d'Azur. A travel fee may be charged in addition, depending on the journey.

flavours and disagreements

New culinary techniques, Italian cuisine revisited, authentic Italian cuisine directly in your palate

Private Chef Clément

French cuisine, international influences, creativity, traditions

Sea and Coconut Menu

This menu is a balance between originality and tradition, with a focus on seafood.

Prestigious private chef between Monaco and St Tropez

Yacht Club Antibes Quai des Milliardaires Catering Service / Pit Stop with Red Bull and Hugo Boss at the Monaco Formula 1 Grand Prix

Josse Charpy Private Chef Saint-Tropez and surroundings

Today, his cuisine, both creative and gourmet, enhances exceptional products while offering a refined interpretation of the local terroir.

Leticia Giner - Private Chef - Custom Menu

From creative bistronomy to Michelin-starred restaurants, I've forged my own signature style: authentic, elegant and generous.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry