Chefs in Rozzano

Bespoke Private Dining Experience in Milan

Tailored menus crafted with care, seasonal ingredients and expert attention to your tastes — from intimate dinners to small private gatherings in Milan.

Asian Flavors by Your Personal Chef Carlo

I'm a chef and entrepreneur with my own restaurant in Milan.

Alberto's fine dining at home

I run my own bar where I offer lunches and work as a chef for restaurants and private individuals.

Refined menus by Stefano

I worked as a TV chef.

Creative specialities by Nicola

I have cooked for famous personalities, such as Pupi Avati and Claudio Bisio.

Stefano's vegetarian menus

I have worked as a chef in Australia and specialize in truffle-based preparations.

The Art of Eating Well: Private Experience

I have worked with companies such as Four Seasons, Crazy Pizza, artisanal workshops and high-end restaurants. I currently work with Minor Hotels, specifically for NH Hotels.

Italian fusion dining by chef Daniele

Low-temperature cooking is my specialty. I love tradition but enjoy making fusion cuisine.

Italian dining by Giulio

A former restaurant owner in Italy, I love to share my passion for food.

Lunch or dinner with an Italian chef

Creative cuisine with Sicilian influences—beautiful, original dishes.

Niraj's Indian specialties

I specialize in spicy cuisine and traditional Indian, vegetarian, vegan, and gluten-free dishes.

Private chef for exclusive cooking experiences

He has worked in prestigious companies such as Martini Bistrot Dolce & Gabbana, Hotel Palazzo Parigi 5*L, and Catering Da Vittorio 3 Michelin stars.