Chefs in Brignoles

Special Offer, Light Mediterranean Meals

From Saint-Tropez to Monaco, I create refined Mediterranean cuisine where fish and seafood sourced from local auctions and markets take centre stage, enhanced with precision and creativity.

Josse Charpy Private Chef Saint-Tropez and surroundings

Today, his cuisine, which is both creative and indulgent, enhances exceptional produce while offering a refined interpretation of the local terroir. 50% off, up to €150 off with the code BACKTOCHEF

Special offer, Private Mediterranean meals by Lola

Special offer: get 50% off (up to €150) with code BACKTOCHEF for first-time bookers only. I prepare personalised meals with fresh local ingredients.

Fine dining comes to your home, Marie At Home

Whether it's a dinner with friends, a birthday, a romantic meal, a cocktail party or a stay in a villa in the Var and the Gulf of Saint-Tropez, I create a bespoke gastronomic experience for you, in your own home.

Leticia Giner - Private Chef - Custom Menu

Special offer: get 50% off, up to €150 off with the code BACKTOCHEF. From creative bistronomy to Michelin-starred restaurants, I have forged my own signature style: sincere, elegant and generous.

Provence on a plate, by chef Joris

Private chef in the Var. I cook seasonal Provençal cuisine with Italian and Asian accents. I like sweet and savory, and my signature style even in the classics, with products from small producers.

Private dinner by Chef Julien Zim

Contemporary French cuisine, exceptional produce and bespoke menus. I create each dinner as a unique experience, inspired by the place, the season and the people I meet.

Gourmet and vegetarian tour by Rami

Generous and creative vegetarian cuisine: couscous, curry, udon, dhal, mezze, risotto and indulgent desserts. A journey of flavours, with seasonal produce, spices and homemade recipes

Bistronomic menu by Chef Samy

Drawing on my culinary experience gained through travel, I adapt to your preferences to create a menu of your choice with you, based on your tastes and desires. 50% off, up to €150 off with the code BACKTOCHEF.

Provençal dinners by Chef François Savin

As a local, Provençal cuisine is in my DNA. Trained at Georges Blanc (3 stars) and Château Saint-Martin (2 stars), I have been a private chef for over ten years.

Healthy Cooking & Island Flavours with Julie

As a private chef, I cook fresh and sunny dishes: seafood and island flavours, healthy and gourmet cuisine that is never heavy. Bespoke menus at home. Write to me before booking.

Nature-inspired gourmet menu -French Mediterranean

Original creations to delight customers, combining balance and passion. Special offer: Get 50% off, up to €150, with the code BACKTOCHEF.