Private Chef in Provence: A Gourmet Experience
Modern Mediterranean cuisine, local and seasonal produce.
First booking on Airbnb Services? 50% off, up to €150 off with the code SUMMER26.
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Chef in Vaucluse
Provided at your home
The Grand Buffet
A generous sweet and savory buffet, representing the equivalent of 18 pieces per person.
Savory Selection (approximately 14 bites per person): A mix of individual bites and beautifully presented platters to share.
Sweet Selection (approximately 4 bites per person): An assortment of petit fours and/or elegant desserts to share. The selection will be determined together based on your preferences.
This price covers only my services as Chef. The cost of groceries (€18 to €22 per person, depending on your choices) will be charged separately.
€44 €44 per guest
Minimum €264 to book
Gourmet brunch
A generous sweet and savory brunch, representing the equivalent of 12 items per person.
Savory options: Eggs, charcuterie, cheeses, avocado toast, fish, salads, quiches, etc.
Sweet options: Cakes, granola, fruit, pancakes, jams, etc.
Hot and cold beverages.
The selection will be determined together based on your preferences.
This price covers only my services as a chef. Grocery costs (20-25€ per person depending on your choices) will be charged separately.
€49 €49 per guest
Minimum €294 to book
Summer Barbecue
Custom BBQ grill consisting of grills, accompaniments & dessert.
Grills (~3 beautiful rooms/person): Grilled meats, homemade marinated skewers, artisanal sausages, day fishing, etc.
Accompanying: Compound salads, grilled vegetables, rosemary shot, etc.
Dessert: Summer sweetness.
This price only covers my performance as a Chef. The travel budget (€24-29/person depending on your choice) will be paid extra.
€59 €59 per guest
Minimum €354 to book
Seasonal Menu
A bespoke four-course meal, plated and served at the table. Amuse-bouches: Two refined canapés per person.
Starter: Seasonal creation.
Main Course: Meat, seafood, vegetarian, with jus or sauce and carefully prepared side dishes.
Dessert: A decadent treat. The selection will be determined together based on your preferences.
This price covers only my services as Chef. The grocery budget (€25-€30 per person depending on your choices) will be charged separately.
€64 €64 per guest
Minimum €384 to book
Colours of Provence
5-stroke trip: Lunch, Mouth, Starter, Dish, Dessert.
You will find the fans of the local gastronomy over the seasons: Fish Soup, Panisses, Tapenade, Poulpe, Wolf of the Sea, Aïoli, Pistou Soup, Sisteron Lamb, etc.
The selection will be defined together according to your desires.
This price only covers my performance as a Chef. The travel budget (30-35€/person depending on your choice) will be paid extra.
€69 €69 per guest
Minimum €414 to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
4.97 out of 5 stars, from 35 reviews
My qualifications
15 years of experience
International experience, Hotel Head Chef, Private Chef in and around Marseille.
Career highlight
Private Chef Experience on a Lebanese Yacht for 3 Months (Lebanon, Greece, Cyprus, Turkey)
Education and training
3-year training course at a culinary school in Nantes, France.
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 100 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Paul hosts as an individual
They’re responsible for this service.
€89 From €89 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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