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Chefs in Arles

Find a unique service hosted by local professionals on Airbnb.

Savour a Private Chef Delight in Arles

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Chef in Vaucluse

Private Chef in Provence: A Gourmet Experience

Modern Mediterranean cuisine using local, seasonal ingredients.

Chef in Vaucluse

Marlon's summer table

I invite you to discover my restaurant through my Market Menu. I put together your meal according to the seasons and my inspiration at the time

Chef in Vaucluse

Seasonal Menu in Provence

Enjoy creative, gourmet, local Mediterranean cuisine with Camille.

Chef in Vaucluse

Mediterranean gourmet meal by Camille

Mediterranean cuisine, creative, gourmet, regional products.

Chef in Vaucluse

Nature-inspired gourmet menu -French Mediterranean

Original creations to delight customers, combining balance and passion.

Chef in Montpellier

Plant-based, integrative and mindful cuisine

Local and vegetarian cuisine, inspired by the seasons, foraging and local produce. My dishes are colourful, easy to digest, poetic, and designed to take care of your tummy.

All Chef services

Seasonal flavours

Passionate about exceptional products, I offer creative and elegant seasonal cuisine. Each menu is tailor-made to offer my guests a unique gastronomic experience

Seasonal menus by Yvan

I've been a chef for prime ministers and celebrities.

Personal chef in Provence

SallyCook is all about the love of homemade cooking with fresh, local and seasonal produce. I offer gourmet, healthy and authentic cuisine, tailored to your wishes and to every occasion

Provencal dishes by Fafa and Tom

Fabienne Traiteur, Fafa and Tom Cheffe and a home barman offer cuisine made from fresh, seasonal produce sourced from the Provence region.

Seasonal Degustation

Middle Eastern, Mediterranean, Japanese, Indian, fresh seasonal, international.

Private Chef Stéphanie

Comfort food, seasonal, natural, multicultural, Mediterranean and fire cooking and BBQ.

Private Chef at Home - A Shared Experience

I create warm culinary experiences using seasonal products.

Seasonal Mediterranean dishes by Enzo

Co-founder of Vava and MAD, I built my cuisine between Paris, Marseille and New York.

Bespoke service by chef Jérémy Jouanen

A home chef since 2018, trained in Michelin-starred restaurants, I work in exceptional villas in the Provence-Alpes-Côte d'Azur region to offer a high-end, bespoke culinary experience.