Chefs in Prato

From Lucca to the whole world

4 years of experience Self-taught training and courses at the International Academy of Italian Cuisine in Lucca, specialising in traditional Italian cuisine and customised menus for private events.

Private Chef gabriella

Tuscany, fresh pasta, regional recipes, carefully selected ingredients.

Tuscan and Mediterranean dining by Alessandro

Chef with training in international cuisine and solid experience gained in important hotels and restaurants. Attention to the quality and seasonality of the ingredients for a unique experience

Tuscany All Inclusive

Traditional cuisine, seasonal raw ingredients, mountain and sea cuisine.

Renaissance of taste with Chef Alessandro

Professional chef with extensive experience abroad in hotels and restaurants, international and Italian regional Tuscan cuisine, I love to let my guests follow the process and the creation of the dish

Private Chef Alessia

High-end catering with 0 km products, traditional Italian, international, innovative cuisine

Chef Domenico

Sourcing ingredients, gourmet cuisine and more, meticulous attention to detail, creator of emotional journeys. Bespoke private events and cookery classes, for groups or as individual masterclasses.

Tuscany in bites

Tuscan cuisine of the past, authentic, original recipes, enriched with creativity and passion. Tuscany is not lived, it is eaten

Private Chef loic

French and Italian cuisine, premium ingredients, innovation, tradition.

Authentic without compromise

True Tuscan cuisine, an intimate and exclusive experience. A private dinner prepared on the spot, with selected local ingredients, traditional recipes and great attention to detail.

Italian flavors by Valentina

I combine traditional Italian techniques, local and organic ingredients and wine tasting.

Chinese home dishes by Sasha

I bring, delicious authentic Chinese flavors to your table using local ingredients.