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Chefs in Pavia

Find a unique service hosted by local professionals on Airbnb.

Savour a Private Chef Delight in Pavia

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Chef in Lombardy

Tradition at the table with Chef Alex

passion, professionalism and a wealth of experience in Mediterranean cuisine

Chef in Lombardy

Sensory Cuisine

My cooking goes beyond eating with the belly, a culinary journey, made of respect and love for every ingredient and for ourselves

Chef in Lombardy

Chef Pippo's Explosion of Flavours

My creations blend the flavours of modern and traditional cuisine, revealing perfect combinations.

Chef in Lombardy

In the kitchen with Chef Franco Aliberti

I was named Best Chef Under 30 by the Guida di Identità Golose.

Chef in Milan

Barbecue, street food style

I came up with this service for large groups who want to experience a little bit of America here too. American BBQ in a sandwich!

Chef in Lombardy

Private Chef Erik

Spanish, Italian, messican cousine, using seasonal food.

All Chef services

Lunch or dinner with an Italian chef

Creative cuisine with Sicilian influences—beautiful, original dishes.

Fine Italian dining by Stefano

I trained at a Michelin-starred restaurant—and focus on refined menus, fresh ingredients.

Seafood crudités with Chef Enrico Bistrot Väze

home or boat delivery services with special oysters, prawns, scampi, goose barnacles, whelks, truffles, hard clams, crabs, razor clams, etc. All the best that the sea has to offer.

At the table with Chef Spiga

Over 20 YEARS of experience in luxury hotels and starred restaurants. I am now a Chef in a high-level kitchen in Duomo, Milan.

Nicola's haute cuisine culinary journeys

Owner of a Michelin-starred restaurant for 32 years, until 2025. I have cooked for VIPs and companies such as Estée Lauder and Nike for three Olympic Games. I appear on television programmes.

My menus

I’m the co-founder of the Mama Gin spirits brand.

The cuisine of the heart

My philosophy puts the customer first and respects their needs. I am an empathetic chef and I listen to the heart of those who place their trust in me, so that their stomachs can be happy.

The Chef's Table: haute cuisine and wines included

Contemporary Italian haute cuisine: a haute cuisine tasting menu served at your home, with wine pairing included, mise en place and table service. Technique, seasonality, raw ingredients.

Chef Domenico Leone's tasting menus

My cooking is based on ingredients and raw materials of the highest quality, seasonal and carefully selected when shopping. I prefer to choose from small local producers.

Italian Pizza Chef at Your Table by Andrea

Crafting pizzas with a unique sourdough and seasonal menù you won’t find anywhere else. I will bring my professional equipment including ovens, stainless steel tables and my custom made pizza section.

Neapolitan chef for dinners, events and catering

A Neapolitan chef who combines Mediterranean tradition, precision and passion in every dish.

Stellato only by Surname

My cooking is like Sunday family meals: the flavours of my grandmother and mother, recipes that taste of home, with a creative and gourmet touch that surprises without betraying tradition.