Airbnb Services

Chefs in Les Ulis

Find a unique service hosted by local professionals on Airbnb.

All Chef services

JOÜY at the table - private meals by Nicola Casties

French, Latin and Asian influences, aromatic cuisine, private

J&C Catering & Private Chef Service

Bespoke, modern, creative and emotionally charged culinary experiences. Whether it’s catering, a private chef, or a dinner at home, we create moments that are as much about the experience as the food✨

Authentic home meals by Suhan

Hi, I’m Suhan , a professional private chef , A comforting, home-style meal prepared in your Airbnb. Simple, delicious dishes made with fresh ingredients — merci

Creative tasting menus by Stuart

I am a chef who has worked in kitchens from Paris to Tokyo, from Berlin to Bangkok.

Gourmet menus by Clémentine

I have worked in several renowned Michelin-starred restaurants, as well as a chef de cuisine in Paris for 5 years.

Italian pizzas made by Matteo

I work as a home chef, preparing pizzas directly on site.

Pauline cooks for you

For me, cooking is a way to create, bring people together and share moments around the table.

Private Chef Melora

Fusion cuisine combining French traditions and spicy flavours from around the world.

Good Luck Cuisine by Lakmal Harinda

I am a 1er chef du partie. Working in Paris with 12 years in gastronomic kitchens.

French-inspired cuisine, by Christophe

I invite you to enjoy an original experience through a friendly cuisine full of taste discoveries.

Authentic Italian Cuisine ArchiChefPiani

Discover unusual dishes from the Italian culinary tradition during your stay in Paris and the Ile-de-France region. I offer cuisine made from quality, fresh and seasonal produce.

Seasonal Menu: French Gastronomy

Services provided by talented and experienced private chefs with a keen ability to adapt, taking allergies into account

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry