Chefs in Paris

Culinary journey by Gustave

I have collaborated with brands such as Moët Hennessy, Biotherme, Les Sources, Danone, and Elle&Vire.

Adrien’s Table

I create delicious dishes that evoke emotions and bring joy to every guest.

Gourmet alliances by Toshitaka

I worked with the greatest chefs and earned a star in 2017.

Creative tasting menus by Stuart

I am a chef who has worked in kitchens from Paris to Tokyo, from Berlin to Bangkok.

Authentic Japanese Food Experience in Paris Area

As a private chef, I cook family and traditional Japanese plates as found in izakaya's

French gastronomy by chef Loïc Krimm

A home chef for 10 years and with 21 years of cooking experience, I offer refined and tailor-made French gastronomy, to transform your meals into exceptional moments.

I'll be your private cook for the day

Customized menu, tailored to your preferences, for a meal or the whole week.

French fine dining by Killian

My culinary approach is precise, creative, and environmentally conscious.

Living & contemporary cuisine by Margot Beck

As a passionate chef, I offer a living and gourmet cuisine, inspired by plants and organic products, for a contemporary and sensitive experience.

French-inspired cuisine, by Christophe

I invite you to enjoy an original experience through a friendly cuisine full of taste discoveries.

French fine dining by Gustave

I've worked at Michelin-starred L’Assiette Champenoise in France, and AIRA in Stockholm.

French fusion cuisine by Cyril

I represent good food in France, and I'm a culinary emotion provocateur.