Chefs in Biot

Chef in Cannes

Gourmet dining by Jacopo

I've worked in a Michelin-starred restaurant and as an international private chef.

Chef in Nice

Veggie, local, and seasonal cuisine by Julie

I am passionate about plant-based cuisine, healthy and full of seasonal flavors.

Chef in Arrondissement de Nice

At the table with Salvo

I like to cook according to the seasons, the weather, my mood. Thanks to my various experiences, my cooking is a cuisine of the world, but I love Mediterranean cooking, memories, the smell of home.

Chef in Sanremo

Brunch at home

A brunch cooked directly at your home, designed according to your wishes

Chef in Beaulieu-sur-Mer

Private Chef Pedro

Mediterranean cuisine, local products and signature or tailor-made menus.

Chef in Antibes

Modern and immersive dining by Daniele

Italian, French, Japanese cuisines blending classic and modern techniques creatively.