Airbnb Services

Catering in Paris

Find a unique service hosted by local professionals on Airbnb.

All Catering services

AlkimiaCatering

We Bring the authentic italian Cuisine to your Venue . Catering service for private and corporate event

Terres Flexitarian Caterer Paris

TERREs combines gastronomy and CSR commitment by promoting organic plant products while integrating ingredients of animal origin from French sectors that respect living things.

Asia-Mediterranean fusion dishes by Frédéric

I have worked in prestigious places such as Jules Verne, Apicius and Lucas Carton.

Brunch and finger food buffets by Craft & Co

Our buffets have allowed us to work with major luxury brands with ambassadors such as Rihanna, Jenna Ortega, Julia Robert, Bradley Cooper and Johnny Depp.

Catering piece

Pierce catering prepared with care and fresh products

A culinary journey with Sara

Trained with Philippe Etchebest, I founded La Sarūcía, my catering offer.

Culinary delights by Delphine

I offer traditional, seasonal, authentic, gourmet and balanced Franco-Mediterranean cuisine for groups of 4 to 150 people.

Premium Italian Dishes by Chemaoun

I offer high-quality Italian cuisine for events of up to 250 people.

La Table de Fatiha Discover our fusion cuisine

La Table de Fatiha: authentic cuisine, made from fresh and seasonal products, recipes inspired by French and Oriental gastronomy.

Catering platters by Chef Attali

Chef passionate about catering, tailor-made service, the customer's desire is my pleasure, ask me for the trays of your dreams.

Customised xxl pastry

Having been trained by the greatest pastry chefs, I would like to demonstrate my experience with these creations

Pizza events/workshops by HoKIS catering

I offer event entertainment for clients such as Hermès or SNCF.

Elevate your stay with expert catering service

Local professionals

Delicious catering service, delivered with care, perfect for any occasion

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry