Airbnb Services

Chefs in Torredembarra

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Argentinian Roasts and Barbecues by Sebastian

I've cooked grilled meats for events of up to 500 people in three countries.

Private Chef, Brazilian Flavors & Customized Menus

I create personalized food experiences with Brazilian flavors, homemade cooking and menus tailored to each guest, from intimate dinners to celebrations and special dietary needs.

Private Chef Pamella

Mediterranean, Brazilian, international, private menus, high standards

Catalan cuisine by Chef Sergi

Catalan cuisine

Ferran, chef

€100 OFF with CODE: SUMMER50CHEF | Haute cuisine, haute patisserie, flavour, Catalan cuisine, modern, signature.

Private Chef Signature cuisine and grilling

I create unique dining experiences by combining technique, produce and passion. My experience in luxury hotels, restaurants, catering and on-board cooking allows me to take care of every detail and adapt.

Private Chef in Salou

€100 OFF with CODE: SUMMER50CHEF | Professional chef with extensive experience. I'm passionate about Mediterranean cuisine and about taking care of every detail to deliver a personalised dining experience.

Private chef at your accommodation / Customised menus

Up to €150 OFF with CODE: ENJOY150 | Private chef at your accommodation, with personalized menus of Mediterranean and Asian cuisine and brunch. I take care of the shopping, preparation, service and cleaning.

Traditional Catalan rice dishes by Albert

I prepare traditional Catalan paellas with high-quality ingredients and open fire.

Where tradition meets innovation

I spent 6 years in 3-star hotels, but what connects me the most are my grandmother's recipes, so I carry her history with me and reinvent it based on the experiences I've had over the years.

Mediterranean menu at home

€100 OFF with CODE: SUMMER50CHEF | I cook with fresh, seasonal ingredients, adapting each menu to my guests' tastes so they can enjoy an authentic Mediterranean meal.

Sophisticated, creative and seasonal cuisine

My cuisine, between modernity and bistronomy, is based on respect for the product and the producers. I create tailor-made, sincere and generous experiences, faithful to the tastes and emotions of each individual

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry