Catering in Suresnes

Bar à Kémias by Yasmine

Rediscover the authentic Oriental Kémia revisited. Recipes approved every year by our married couples.

Luxury picnic in the heart of Paris

Each picnic is tailor-made, elegantly designed to meet the desires of each client and offer a unique, refined, and unforgettable experience in Paris.

Healthy and delicious menus by Flore

I was the executive chef for 3 restaurants in Berlin, and my clients include Albin Michel and Milk Magazine.

Brunch and finger food buffets by Craft & Co

Our buffets have allowed us to work with major luxury brands with ambassadors such as Rihanna, Jenna Ortega, Julia Robert, Bradley Cooper and Johnny Depp.

Catering services by Albert Marcel Henri

I have cooked at many Grand Prix races at the Ile-de-France racecourses.

Event receptions by Aper'home by Sev

My trips abroad inspire the menus I prepare with seasonal produce.

Buffet and amuse-bouche by Rahman

I have 11 years of culinary experience and trained under Betsy Smith.

Gourmet Jamaican flavors by Ricardo

I handled a one hundred ten person wedding at short notice and stayed calm.

Buffets and gourmet dinners by Faustine

A former financial professional, I opened a restaurant before becoming a catering chef.

Bespoke catering

From the design of the menu to the presentation of the dishes, we will work together to create a cuisine that reflects your tastes, your desires and the spirit of your reception.

Lunch and Corporate Event, by a Chef

As a chef who’s equally at home hosting a dinner for 10 guests as a wedding for 200, I can draw on my considerable ingenuity to create a unique menu for your corporate events.

Seasonal culinary services by Amina

As a chef at home and at events, I have cooked for Lacoste and Bonne Maman.