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Chefs in Sevilla la Nueva

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Private Chef Alberto

desserts, R&D, culinary consultancy, Michelin-starred cuisine.

Private Chef Alberto

desserts, R&D, culinary consultancy, Michelin-starred cuisine.

Gourmet creations by private chef Michael

Private chef, Colombian cook, with Mexican technique and Mediterranean soul, forged alongside great chefs. Each event has a unique and one-of-a-kind menu, designed to surprise and remain in the memory

Private Chef Heung

Contemporary cuisine, private experiences, haute cuisine, international cuisine.

Peruvian chef at home

I have extensive experience preparing the most traditional Peruvian dishes, adapting them to Spanish tastes.

Private Chef YINMI Ramón

Japanese cuisine, advanced techniques, precision, culinary excellence.

Mexico on your table

I want everyone to travel to Mexico without leaving Madrid, discovering authentic flavours that evoke tradition, culture and home in every bite.

Tulum Senses sensory experience

I create sensory dining experiences that combine contemporary cuisine, personalised service and a carefully designed atmosphere to create memorable moments

Your breakfast prepared by a chef just for you

I am a chef with 10 years of experience, creating unforgettable moments with every dish and occasion

Sexy Japan street food

Asian flavours, fish, various courses, a journey through what I've eaten on my trips to Japan

Private Chef Alexandra

Japanese cuisine, signature sushi, omakase, luxury ingredients, precision.

Private Chef: Flavors of the World at Your Table

I bring flavors, techniques, and knowledge acquired in kitchens around the world to each experience, creating unique and personalized moments.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry