Chefs in Hayward

Culinary Experience by Chef Matthew D’Ambrosi

Step into the heart of wine country for an intimate, creative dining experience crafted just for you. Chef Matthew brings the refinement of world-class wine country restaurants into a private setting

Food That Feeds Your Soul with Chef Anthony

I bring vibrancy and beauty to all of my food. I’ve been cooking farm fresh veggies and delicious bites for almost 25 years. I’m relentlessly creative and love making my guests happy

Listening to the product, to the season

My secret in the kitchen is listening. Listening to the product, to the season, and to the rhythm of the kitchen. True refinement comes from attention, discipline, and humility.

Private Chef Mieko

Global, plant-forward, vegan, mixed-diet, flavor balance, mindful cooking.

Barcelona authentic soul food by Chef Helga

As a Barcelona born chef with 15 years of experience in the SF bay area, I create unique, authentic dishes with a holistic approach, my paella parties with tapas, sangria and dessert are a hit.

The Vegan Experience: Plant-Based Private Chef SF

I bring creativity and passion to plant-based dining through my own culinary venture. Based in Los Angeles, due to high demand expanded to the SF area.

Private Chef’s Table: Zensoul 5-Course Fine Dining

As a classically trained Bay Area private chef, I turn soulful global flavors into memorable dining experiences. My ZenSoul Cuisine combines BBQ, Asian, and Soul Food roots with fine dining artistry.

Luxurious farm-to-table dining by Chef Rhonda

I craft meal plans and host elegant private dinners with a zero-waste policy.

Health-focused fusion cuisine by Everton

My dishes span vegan, vegetarian, Italian, Caribbean, Asian fusion, and Southern cuisine.