Airbnb Services

Chefs in Southlake

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Private Chef Sharon

Passionate about fresh, scratch-made dishes inspired by Latin America and Italy.

Customized menus by Chef Jowan

Customized menus based around your taste and desires.

Global-inspired experiences for the Elite

I earned hands-on pasta training from a Napoli chef and competed in Marriott's top three.

Luxury Dining Experience by Lerisa

I create memorable dining experiences using seasonal, organic, gluten-free ingredients.

The Private Table by Chef Holli T

I offer luxury In-home experiences for private dinner parties and corporate engagements in the Dallas Forth-worth and surrounding areas Allowing the host to be fully present at their own table!

The Culinary Gallery by Chef Kaye

Centered on global flavors and elegant plating, delivering refined private dining through intentional technique and thoughtful presentation.

Elevated home meals by Tyahna

I studied at Auguste Escoffier Culinary Arts School and cooked at Charles Schwab.

Luxury Southern Dining by Chef Shambria

Featured by Dallas Lovelist. Trusted by celebrities, brands, and guests seeking elevated Southern cuisine, luxury brunches, and unforgettable private dining experiences.

Latin-Italian fusion by Alexander

Dedicated to the entire culinary process, I bring Latin-Italian cuisine to your table.

Delectable dining from celebrity chef Scotty Scott

With over 15 years experience as a private chef, my unique and delicious dishes have appeared in the New York Times, Today Show, NPR and much more.

The Chef G Experience

The Chef G Experience is 20yrs of Culinary know-how, skill, knowledge, and most importantly craftsmanship all brought to you on a plate. Come for the food and leave with an experience.

Private Chef Troy

Southern American, diverse cuisines, clean cooking, food safety.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry