Airbnb Services

Chefs in Puerto Vallarta

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Unique Chef Services by Erica’s Soul Food

I utilize my immensely diverse knowledge as a chef to create customized personal chef, and meal prep services prepared with love.

Kitchen with love

Traditional Mexican, vegan, healthy balanced menus, meat and seafood dishes.

Taste of the Coast by Isaac

Mexican cuisine, hospitality, banqueting, teaching, regional cuisine.

Private Chef Lacho ruiz

Mexican cuisine, traditional techniques, local flavours, innovation. Bakery, pastry, menu engineering, restaurant opening and implementation of quality standards in the kitchen

Private Chef Blake

Skilled in diverse cuisines, focusing on nutrient-dense, flavorful meals.

Dining with the chef

A dish is everything from culture to the perfect balance of flavors, carefully selecting quality ingredients to bring it to its finest expression.

Real Food: keto, plant based ,gf

Holistic nutrition, wellness cuisine, gluten-free, vegan, keto, detox.

Chef's Experience Reliquary

We design each experience to make it unique, personalise it according to your tastes and surprise you. It's not just a claim; it's a reality.

Pacific flavors by Eduardo

Craft personalized dining experiences, blending local and international flavors.

Private Chef carla

Fusion cuisine, event catering, personalized menus, intimate dining.

Your favorite private chef service

Passionate, knowledgeable and detail-oriented chef with an innovative approach but with a deep respect for local ingredients and cuisine of origin.

Seafood Cooking Experience with Chef Santana

Fresh seafood from the Pacific Ocean to your table, prepared under strict hygiene and cleanliness standards. The authentic taste of the coast for you and your family or guests.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry