Airbnb Services

Chefs in Middleborough

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Flavorful catered meals by Dave

As the chef behind Main Ingredient, I provide handcrafted fare for large and small events.

Elegant Private Dining by Haley

I am an award winning Chef who brings a food is medicine approach to upscale private dining experiences in RI + MA. We specialize in curating unforgettable culinary experiences.

Cheffery’s Plate

Crafting unique versions of global favorites with a focus on perfection and harmony.

Chef Len

European techniques, global flavors, local market cuisine, food safety, training.

Elevate Your Stay With A Personal Chef Experience

David offers a private, chef-driven dining experience designed to elevate your stay. From intimate dinners to special celebrations, we bring restaurant-level cuisine directly into your Airbnb

Curated by Chef Greg

We bring passion and put it on a plate for you to enjoy. From Specializing in dietary restrictions to white glove service, we do it all!

Seasonal Chef for Family Meals & Gatherings

I cook for busy families who want fresh, flavorful meals that fit their lifestyle — Mediterranean-inspired, kid-friendly, and tailored to every diet and restriction with care and creativity

Coastal Massachusetts Dining with Food Fire Knives

Food Fire + Knives is your premier network of private chefs and personal home chefs for an in-home dining experience.

Private Chef Dinner in Your Vacation Home

Private chef dinner in your rental. I shop, cook on-site, serve courses, and clean the kitchen. We plan a seasonal menu after booking and can accommodate dietary needs. Ideal for any gathering.

Curated Private Dining Experience by Lauren

I bring formal culinary arts training from the Cambridge School of Culinary Arts.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry