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Chefs in Apache Junction

Find a unique service hosted by local professionals on Airbnb.

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Fresh organic cuisine by Sandra

I own a catering company specializing in New American and pan-Mediterranean coastal fare.

Bohemian fusion by Ehecalt

My cooking blends homegrown Mexican flavors with international influences.

Culinary Experience with Masterchef Winner Dino

Husband-and-wife chefs with 20+ years experience, bringing people together through unforgettable meals, from intimate dinners to weddings. We love sharing our passion for food and connection.

From-scratch meals made with fresh ingredients

Chef, baker, and instructor with over 10 years of experience. I create fresh, flavorful food from scratch, inspired by my roots in Mexico City and my training in Spain and the U.S.

Global cuisine by Adam

I grew up on a farm in the American South. Professionally trained and have restaurant experience spanning across multiple countries. Focus on premium ingredients and whole food cooking.

Elevated Dining by Chef T

Private-jet catering and elevated dining for travelers, weddings, bachelorette parties, and unforgettable getaways.

Chef Bibi's Comida Latina

Bringing you open fire elevated latin cooking.

Gourmet Cajun cuisine by Celeste

Trained and inspired by my father, I specialize in comforting Southern-style Cajun meals.

Custom tailored meals by Brendan

I blend flavor and function for multi-course dinners and performance meals.

Private Chef Experience from Chef Adam Allison

I specialize in creating unique dishes that blend Southern and Southwestern flavors. I am a Food Network Chopped Champion and a Food Network Supermarket Stakeout Champion.

Culinary elegance by Zoia

Old world meets new with Mexican street food and classic European fusion.

Decadent dinner parties by Debbie

I'm a chef and sommelier who focuses on family celebrations and wine-pairing dinners.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry