AIRBNB EXPERIENCES

Cooking activities in Umbria

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Top-rated cooking activities

View our most highly rated experiences, loved by guests.

4.95 out of 5 average rating, 975 reviews

Hands-on Pasta, Ravioli, Tiramisu & Unlimited Wine

Knead dough, shape ribbons and ravioli, and layer tiramisu alongside a professional chef in a former Medici stable. Learn pasta-making techniques and history, then enjoy your handmade meal together.

4.95 out of 5 average rating, 304 reviews

Cook & Eat fresh pasta in an umbrian country house

This is a hands on cooking class for small groups of 4-8 people and is focused on 2 kinds of fresh pasta made since the dough and their sauces. There are vegetarian options. We prepare a dessert too.

5 out of 5 average rating, 1149 reviews

Cook with Cristiana and Mamma Nora

Relax as you pick organic herbs, prepare an authentic sauce, then dig in to your creation.

5 out of 5 average rating, 36 reviews

Tuscan Cooking Class: Pasta & Dessert from Scratch

We’ll welcome you with a glass of bubbles before starting our deep cooking journey. Guided by our local chef, you’ll learn to make three traditional pastas followed by the preparation of a dessert

4.99 out of 5 average rating, 172 reviews

Fresh pasta cooking in the vineyard

Immerse yourself in the Tuscan countryside and prepare fresh pasta, bruschetta, and desserts.

4.98 out of 5 average rating, 710 reviews

Make tagliatelle on an organic Tuscan farm

Join a chef in picturesque Terre di Chiena, a short train ride from Florence, to learn to craft pasta entirely by hand. Sip wine, knead dough, and dig into a meal featuring the dishes you've made.

4.99 out of 5 average rating, 6761 reviews

The art of pasta: Nonna's recipes with local chefs

Learn to create pasta from scratch with skilled chefs trained in Michelin restaurants Mix and knead dough, shape tortelli and tagliatelle by hand, then enjoy your freshly prepared meal.

4.96 out of 5 average rating, 286 reviews

Make Italian food in Montepulciano with a chef

Make fresh pasta and craft Tiramisu in a local chef's Montepulciano home, savor Italy’s culinary traditions with passionate food lovers.

4.97 out of 5 average rating, 31 reviews

Become a biological winemaker

Learn the organic winemaking process, taste wines with delicacies, and receive a diploma.

4.93 out of 5 average rating, 273 reviews

Prepare fresh Italian dishes with local chef

Under the Tuscan sun, craft pasta by hand, taste award-winning olive oil, sip wine, share stories and laughter. An unforgettable journey into the heart of Italian slow living.

Latest Activities

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Wild Foraging & cooking class in a 1500s monastery

Head into the mountains for wild edibles, have them checked at a regional lab, then turn the harvest into lunch inside a Franciscan monastery kitchen.

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We'll make tortellini and ravioli together

You'll learn how to make tortellini, ravioli and all the fresh pasta you want, and then we'll taste it together

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Make fresh gnocchi and pesto with unlimited wine

Roll pillowy gnocchi by hand, pound basil pesto in a marble mortar, then sit down and eat what you made — with unlimited wine

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Pasta and Tiramisù: Cooking class in Florence

Do you want to discover some secrets and tips for making authentic Italian pasta? Then you must join our professional cooking class in the heart of Florence!

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Cook with a real Chef and enjoy your creation

Make pasta with your own hands and taste the real Tuscany. With Chef Davide, prepare focaccia, spaghetti alla chitarra, chicken fricassee and tiramisù, then enjoy everything you’ve created.

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Explore Sant’Ambrogio Market & Make Fresh Pasta

Discover Florence through its flavors: shop for seasonal ingredients at historic Sant’Ambrogio Market, then cook fresh pasta and traditional sauces from scratch with an Italian chef.

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Make Vegetarian Fresh Pasta & Gelato in Florence

Learn to make vegetarian fresh Italian pasta, seasonal sauces and creamy homemade gelato with a local chef.

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Shape Tuscan pasta in a noble villa

Knead dough for ravioli and tagliatelle, prepare tiramisu or panna cotta, and sit down in the frescoed hall with a local guide and villa hosts.

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Cook with a Michelin-Starred Chef in Florence

A private hands-on masterclass in Tuscan cuisine with Chef Matia Barciulli.

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Cooking class from Sant'Ambrogio stalls to table

Hands-on cooking class with Chef Jacopo. Choose the ingredients at Sant'Ambrogio Market, cook a four-course Tuscan menu in a historic apartment, then sit down and eat it with wine.