flour + water
163 locals recommend · Estimated price 3 out of 4 ·
About this place
Located in the heart of San Francisco's Mission District, flour+water showcases a menu influenced by regional Italian traditions with a Northern Californian twist led by Culinary Director Thomas McNaughton and Executive Chef Ryan Pollnow.
Tips from locals
Finalist for best restaurant in the country a couple of years ago. Book weeks in advance or swing by after 9:30 and sit at the communal table.
Well known pasta restaurant with hand made, fresh pasta. Will likely need a reservation.
Hard to get into but well worth, get there 10 minutes before they open and you’ll get in!
Unique things to do nearby
Places to stay nearby
Locals also recommend
“The menu changes constantly, with hilarious themes. Great drinks, cool space, can get a bit loud and crowded, but very fun!”
- 180 locals recommend
“Californian fare made with local ingredients & modern techniques in a lively setting with a patio. ”
- 51 locals recommend
“Sources baked goods from Neighbor Bakehouse plus our favorite coffee in the city.”
- 70 locals recommend
“This cafe has delicious coffee and pastries for breakfast, and also amazing salads and sandwiches for lunch! You must try the kombucha on tap.”
- 76 locals recommend
2401 Harrison Street
San Francisco, CA 94110
Hours of Operation statusOpen · Closes 11:00 PM
Serves the following meal typesBrunch, dinner, dessert
Yes (incl. American Express & MasterCard)
Brunch, dinner, dessert
Beer, wine, cocktails
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