Private Chef Richard
Local, sustainable produce, artisanal, technical, private dining.
Chef in Toronto
Provided at your home
A Trip Through Italy
Experience a full Italian journey with our homemade Gnocchi starter, a choice of Roasted Squash Soup or Burrata Salad, followed by a rich seafood Cioppino or slow-braised Bollito Misto. Finish with a decadent chocolate selection or classic Tiramisu.
€137 €137 per guest
Your Chefs Specialties
Savor a curated selection starting with a choice of delicate appetizers or a fresh first course. For the main event, select two hearty dishes featuring slow-braised beef, chicken galantine, pickerel, or lion's mane steak. Conclude with a single decadent dessert to complete your meal.
€137 €137 per guest
A Journey Through Japan
Embark on a culinary journey through Japan with a carefully curated menu. Begin with a choice of artisanal miso soup or fresh spring rolls. For the first course, select from delicate gyoza, shumai, or eggplant agebitashi. The main course offers flavorful options like shoyu ramen, chicken karaage, miso-glazed cod, or udon mazemen. Conclude with a matcha-infused dessert, either gateau au chocolat or green tea ice cream.
€137 €137 per guest
Mediterranean Delights
Savor a Mediterranean journey with a choice of exquisite dishes at every course. Begin with a delicate appetizer, followed by a fresh or hearty first course. Enjoy a rich main dish featuring classic flavors, and conclude with a luscious dessert selection.
€137 €137 per guest
Culinary Travels Through Asia
Embark on a culinary journey through Asia with a curated selection of authentic dishes. Choose one from delicate steamed dumplings, spicy Thai soup, or fresh spring rolls to start. Follow with a comforting miso or wonton soup, or flavorful Pad Thai. For the main course, savor ramen, pork ribs, chicken karaage, or miso-glazed cod. Conclude with a matcha-infused dessert.
€137 €137 per guest
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
20 years of experience
Apprenticed under Jamie Kennedy in Toronto; I cook for small private groups.
Career highlight
Trained and worked at Jamie Kennedy Kitchens, Toronto.
Education and training
Dean's List Honours graduate from George Brown College, Toronto.
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 12 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
€137 From €137 per guest
Free cancellation






