Artisanal Italian flavors by Colleen
I trained at the Italian Culinary Academy and co ran award winning restaurants.
Chef in Fontana
Provided at your home
Grazing Tables
Carefully curated charcuterie and snack tables that will please all of your guests. Our signature sourdough focaccia accompanied by a variety of meats, cheese, and delicious bites.
€16 €16 per guest
Minimum €172 to book
Bite Size Desserts
Delectable individual desserts made by hand. From classic Italian dessert buffet of panna cotta, tiramisu, chocolate budino, and cannoli - To a cookie bar with flavored creams and ice cream.
€16 €16 per guest
Sourdough Pizza Party
Our signature sourdough pizzas are made to order at your location with our portable Gozney ovens. We provide a variety of toppings, from classic to creative. Enjoy artisanal cheeses, seasonal produce and specialty Italian ingredients on our hand crafted sourdough crust.
€25 €25 per guest
Minimum €690 to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
20 years of experience
My Husband and I were the Chef’s at Drift kitchen in Santa Monica.
Career highlight
My husband and I have both held multiple awards for restaurants we ran in Orange County
Education and training
I have a Culinary Arts Degree from the Italian Culinary Academy in NYC/Parma, Italy
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
€16 From €16 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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