Enjoy an all-inclusive selection of local breads and olives to start. Choose two from a variety of refined first courses featuring seafood and seasonal flavors. For the main, select two exquisite dishes including lamb, duck, and fresh fish. Finish with two decadent desserts blending traditional and innovative tastes.

Experience the rich Southern Portuguese flavours with a curated selection from each course. Choose one dish from fresh, vibrant appetizers like Algarve Sardine Bruschetta or Local Oysters. Follow with a first course such as Portuguese Seafood Açorda or Octopus Salad. For the main, indulge in specialties like Squid Ink Pasta or Braised Pork Cheeks. Finish with a delightful dessert, from Chocolate Mousse to Wine Poached Pear.

Enjoy a full selection of traditional tapas featuring local sourdough bread, olives, and Algarve carrot salad to start. Savor beet hummus and Padron peppers with chorizo as first courses. Main dishes include fried Alheira, Portuguese-style clams, and creamed spinach. Finish with a Basque tart topped with berry sauce.

Savor the essence of the Mediterranean with a curated selection from each course. Begin with a choice of vibrant appetizers like Gaspacho or Burrata with Roasted Cherry Tomatoes. Follow with a rich first course, from Seafood Açorda to Wild Mushroom Pappardelle. For the main, indulge in classics such as Paella Valenciana or Greek Moussaka. Conclude with a delightful dessert, from Tiramisu to Catalan Cream.

Enjoy a full selection of traditional tapas featuring local sourdough, olives, and Algarve carrot salad to start. Savor first courses like beet hummus and Portuguese clams, followed by main dishes including cured ham figs and cod salad. Finish with a Basque tart with berry sauce.

You can ask this chef to create a meal around your preferences.