Fabrizio

I am deeply attached to Liguria, a region that has shaped and inspired me with its rich culinary tradition and exceptional ingredients with their genuine and authentic flavors.
Automatically translated
Chef in Other (International)
Provided at your home

Summer in Liguria

5-COURSE MENU: FOCACCIA AND BRUSCHETTA WITH LOCAL SEASONAL VEGETABLES, COLD CUTS, AND CHEESES CREAMED SALT COD, POTATOES, TAGGIASCA OLIVES, AND CARASAU BREAD FLATS / BEEF CARPACCIO, TOMATO CONCASSE, BASIL PESTO, PINE NUTS, AND PARMESAN CHEESE TROFIE WITH FISH RAGÙ AND MOSCARDINI / LINGUINE OR LASAGNA WITH HOMEMADE PESTO SEA BREAM FILLET, GREEN BEANS WITH LEMON AND MINT, RATATOUILLE AND SALAD / VITELLO TONNATO, SEASONAL VEGETABLES AND SALAD STRAWBERRY AND BASIL CHEESECAKE / TIRAMISU
€75 €75 per guest
Minimum €240 to book

Gourmet

5-COURSE MENU: LIGURIAN-STYLE BEEF TARTARE / SEA BASS CARPACCIO WITH APRICOT AND LIME / PANNACOTTA WITH PARMESAN, TRUFFLE OIL, ALMONDS AND BALSAMIC VINEGAR RADICCHIO AND SPECK RAVIOLI WITH ROBIOLA CHEESE AND PISTACHIO CREAM/SHRIMP, ZUCCHINI, AND LEMON ZEST RISOTTO LIGURIAN-STYLE SEA BASS FILLETS, GREEN BEANS WITH LEMON AND MINT, SEASONAL SALAD / SLICED BEEF WITH VEGETABLES AND SEASONAL SALAD PEAR IN RED WINE, LIME-FLAVORED MASCARPONE CREAM, AMARETTI AND RED WINE REDUCTION/TIRAMISU
€85 €85 per guest
Minimum €170 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

18 years of experience
12 years as a personal chef for a UHNW family, as well as internationally renowned actors and singers
Education and training
Bachelor's degree in sports nutrition
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 30 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Fabrizio hosts as an individual

They’re responsible for this service.
€85 From €85 per guest
Minimum €170 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Fabrizio

I am deeply attached to Liguria, a region that has shaped and inspired me with its rich culinary tradition and exceptional ingredients with their genuine and authentic flavors.
Automatically translated
Chef in Other (International)
Provided at your home
€85 From €85 per guest
Minimum €170 to book
Free cancellation

Summer in Liguria

5-COURSE MENU: FOCACCIA AND BRUSCHETTA WITH LOCAL SEASONAL VEGETABLES, COLD CUTS, AND CHEESES CREAMED SALT COD, POTATOES, TAGGIASCA OLIVES, AND CARASAU BREAD FLATS / BEEF CARPACCIO, TOMATO CONCASSE, BASIL PESTO, PINE NUTS, AND PARMESAN CHEESE TROFIE WITH FISH RAGÙ AND MOSCARDINI / LINGUINE OR LASAGNA WITH HOMEMADE PESTO SEA BREAM FILLET, GREEN BEANS WITH LEMON AND MINT, RATATOUILLE AND SALAD / VITELLO TONNATO, SEASONAL VEGETABLES AND SALAD STRAWBERRY AND BASIL CHEESECAKE / TIRAMISU
€75 €75 per guest
Minimum €240 to book

Gourmet

5-COURSE MENU: LIGURIAN-STYLE BEEF TARTARE / SEA BASS CARPACCIO WITH APRICOT AND LIME / PANNACOTTA WITH PARMESAN, TRUFFLE OIL, ALMONDS AND BALSAMIC VINEGAR RADICCHIO AND SPECK RAVIOLI WITH ROBIOLA CHEESE AND PISTACHIO CREAM/SHRIMP, ZUCCHINI, AND LEMON ZEST RISOTTO LIGURIAN-STYLE SEA BASS FILLETS, GREEN BEANS WITH LEMON AND MINT, SEASONAL SALAD / SLICED BEEF WITH VEGETABLES AND SEASONAL SALAD PEAR IN RED WINE, LIME-FLAVORED MASCARPONE CREAM, AMARETTI AND RED WINE REDUCTION/TIRAMISU
€85 €85 per guest
Minimum €170 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

18 years of experience
12 years as a personal chef for a UHNW family, as well as internationally renowned actors and singers
Education and training
Bachelor's degree in sports nutrition
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 30 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Fabrizio hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?