Modern American cuisine with a Japanese touch by Wataru

As a private chef, I specialise in providing catering and travel cuisine services.
Automatically translated
Chef in Tokyo
Provided at your home

Seasonal 8-course meal

This is a course that features plenty of seasonal Japanese ingredients and emphasizes the flavors of the ingredients.
€97 €97 per guest
You can message Wataru to customise or make changes.

My qualifications

8 years of experience
I was head chef at Morgan's On the Danforth and deputy head chef at The Lakeside Motel in Toronto, Canada.
Career highlight
As head chef in Toronto, I was consistently in charge of everything from deciding on the menu to preparing the full course, using my own skills.
Education and training
After graduating from Kumamoto Gakuen University, he enrolled at the George Brown College Carnarine School in Toronto, Canada, and then trained as a chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
€97 From €97 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Modern American cuisine with a Japanese touch by Wataru

As a private chef, I specialise in providing catering and travel cuisine services.
Automatically translated
Chef in Tokyo
Provided at your home
€97 From €97 per guest
Free cancellation

Seasonal 8-course meal

This is a course that features plenty of seasonal Japanese ingredients and emphasizes the flavors of the ingredients.
€97 €97 per guest
You can message Wataru to customise or make changes.

My qualifications

8 years of experience
I was head chef at Morgan's On the Danforth and deputy head chef at The Lakeside Motel in Toronto, Canada.
Career highlight
As head chef in Toronto, I was consistently in charge of everything from deciding on the menu to preparing the full course, using my own skills.
Education and training
After graduating from Kumamoto Gakuen University, he enrolled at the George Brown College Carnarine School in Toronto, Canada, and then trained as a chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?