A signature dinner inspired by contemporary Mediterranean cuisine, designed to be shared at the table. Structured dishes in a fluid sequence, with a focus on seasonal ingredients, balanced flavours and elegant presentation. Each dish is served in the centre of the table, creating a social and immersive experience. It's the ideal experience for those who want a full, sophisticated dinner without excessive formality.

Learn how to make an authentic paella in a practical and engaging class. With step-by-step guidance, you'll cook your own paella, understanding the technique, the balance of flavours and the famous socarrat. At the end, enjoy the dish you've prepared and take home not only the recipe, but the complete method of this Mediterranean tradition. And you get a few glasses of wine too!

A proposal for contemporary coastal cuisine that is light and full of flavour, designed for a complete dining experience. Start with included appetisers and continue with a choice of two starters from fresh and creative options such as tuna tataki or ceviche. For the main course, you can choose 1 option, with the highlights being prawns with saffron quinoa or grilled salmon. To finish, 1 dessert of your choice with tropical flavours that round off the meal with freshness and balance.

A romantic and elegant proposal for a special evening, with a full starter to share, a starter of your choice, a main course of your choice and an irresistible dessert to finish.