Private Chef Lucas

International cuisine, menu development, kitchen leadership, consistent flavor.
Chef in Sydney
Provided at your home

Brazilian Catering

The taste of Brazilian Executive Burgers and the best quality of Brazilian food!
€244 €244 per guest

Breakfast Menu

Australian Breakfast Menu A premium Australian breakfast experience featuring iconic favourites such as Eggs on Toast, Eggs Benedict, Smashed Avocado, Big Brekkie, Bacon & Egg Rolls, and more.
€284 €284 per guest

Lunch Menu (Vegetable Option)

Lunch Menu A well-balanced lunch menu featuring a range of dishes ideal for group dining, perfect for both casual and formal occasions.
€284 €284 per guest

Lunch / Dinner Menu (Meat)

Lunch / Dinner Menu (Meat) A refined selection of meat-focused dishes, showcasing quality cuts and bold flavours, designed for an elevated lunch or dinner experience.
€284 €284 per guest

Lunch / Dinner Menu (Seafood)

Delicious and fresh seafood options, cooked with care and served for a satisfying lunch or dinner.
€284 €284 per guest
You can message Lucas to customise or make changes.

My qualifications

13 years of experience
Head Chef 3+ years in Australia; trained in Brazil and worked in Aussie kitchens.
Career highlight
Head Chef in Australia, known for menu development and kitchen leadership.
Education and training
Qualified as Chef Boucherie in Brazil; Certificate IV and Diploma in Australia.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
€244 From €244 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Lucas

International cuisine, menu development, kitchen leadership, consistent flavor.
Chef in Sydney
Provided at your home
€244 From €244 per guest
Free cancellation

Brazilian Catering

The taste of Brazilian Executive Burgers and the best quality of Brazilian food!
€244 €244 per guest

Breakfast Menu

Australian Breakfast Menu A premium Australian breakfast experience featuring iconic favourites such as Eggs on Toast, Eggs Benedict, Smashed Avocado, Big Brekkie, Bacon & Egg Rolls, and more.
€284 €284 per guest

Lunch Menu (Vegetable Option)

Lunch Menu A well-balanced lunch menu featuring a range of dishes ideal for group dining, perfect for both casual and formal occasions.
€284 €284 per guest

Lunch / Dinner Menu (Meat)

Lunch / Dinner Menu (Meat) A refined selection of meat-focused dishes, showcasing quality cuts and bold flavours, designed for an elevated lunch or dinner experience.
€284 €284 per guest

Lunch / Dinner Menu (Seafood)

Delicious and fresh seafood options, cooked with care and served for a satisfying lunch or dinner.
€284 €284 per guest
You can message Lucas to customise or make changes.

My qualifications

13 years of experience
Head Chef 3+ years in Australia; trained in Brazil and worked in Aussie kitchens.
Career highlight
Head Chef in Australia, known for menu development and kitchen leadership.
Education and training
Qualified as Chef Boucherie in Brazil; Certificate IV and Diploma in Australia.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?