Private Chef Esh
Creative cooking, food and wine pairing, herbs and spices, flavor balancing.
Chef in Sacramento
Provided at your home
Mediterranean
Enjoy a Mediterranean feast starting with your choice of a flavorful appetizer. Select two fresh and vibrant salads for the first course. For the main, indulge in a classic Italian-inspired dish. Finish with a delightful dessert to complete your meal.
€ 187 € 187 per guest
Local Menu
Choose one appetizer, one first course, one main course, and one dessert from a selection of classic and flavorful dishes, including fresh salads, hearty mains like steak and lobster, and indulgent desserts.
€ 187 € 187 per guest
French Bistro
Indulge in a classic French Bistro experience with a choice of refined dishes: start with a delicate appetizer like Herbed Goat Cheese Mousse or Truffle Whipped Potato Bites, followed by a fresh salad such as Arugula with Balsamic Reduction. For the main course, select from exquisite options including Beef Bourguignon or Herb-Crusted Salmon. Conclude with a luscious dessert like Classic French Chocolate Mousse or Poached Pears in Red Wine.
€ 187 € 187 per guest
You can message Chef Esh-Marie to customise or make changes.
My qualifications
11 years of experience
10 years in catering, created food-wine pairing tours across several cities.
Career highlight
Founded own food and wine pairing tour business across multiple cities.
Education and training
Gained culinary appreciation living in Belgium, taught by mother and grandmother.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and over can attend, up to 100 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
€ 187 From € 187 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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