Enjoy a meal of traditional flavors reinterpreted with modern plating. This 4-course menu includes sate lilit with lemongrass espuma, lawar-inspired salad with herbs and coconut, slow-cooked ayam betutu with turmeric sauce and rice cake, and deconstructed klepon with palm sugar and coconut. The meal conveys an authentic yet elevated story about Balinese cuisine.

Savor Latin street food reimagined with Bali's finest ingredients. Indulge in a sharing-style 4-course meal that includes fresh guacamole with cassava chips, Baja-style fish tacos with chili mayo, slow-cooked beef barbacoa or grilled chicken tacos, and churros with dark chocolate and cinnamon sugar.

Relax with a 4-course meal best described as coastal Bali fare meets modern European technique. The menu includes cured tuna with citrus gel and coconut espuma, seared scallops with corn purée and chili oil, grilled catch of the day with sambal beurre blanc and charred greens, and coconut panna cotta with mango and lime zest.

Be amazed by fire-based cooking that offers bold Asian fusion flavors. Over 4 courses, enjoy a meal that includes charred eggplant with miso glaze and sesame, BBQ prawns with garlic butter and lime, wagyu or premium beef strip loin with sambal chimichurri and roasted vegetables, and grilled pineapple with palm sugar caramel and coconut ice cream.

Be amazed by fire-based cooking that offers bold Asian fusion flavors. Over 4 courses, enjoy a meal that includes charred eggplant with miso glaze and sesame, BBQ prawns with garlic butter and lime, wagyu or premium beef strip loin with sambal chimichurri and roasted vegetables, and grilled pineapple with palm sugar caramel and coconut ice cream.