Sushi omakase

Selection of 10 different nighiri made in front of the customer with a variety of the highest quality fish (tuna belly/short-ripened fish/amberjack/eel etc.),+ 4 fusion dishes and desserts.
Automatically translated
Chef in Lombardy
Provided at your home

Sushi omakase

 
€ 207 per guest, previously € 230
10 different Nighiri made in front of the customer with the highest quality fish (tuna belly/shortfin tuna/red porgy/eel, etc.) served strictly with freshly grated wasabi root and 2-year-old soy sauce. Followed by 4 fusion courses and dessert
You can message Simone to customise or make changes.

My qualifications

Chef
19 years of experience
Chef presso yatch Loewe e Jacob and co a Montecarlo ,super ospite Kylian Mbappe
Education and training
Fish aging course at Trattoria da Lucio (Rimini) Omakase sushi course
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 12 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Simone hosts as a business

They’re responsible for this service.
€ 207 From € 207 per guest, previously € 230
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Sushi omakase

Selection of 10 different nighiri made in front of the customer with a variety of the highest quality fish (tuna belly/short-ripened fish/amberjack/eel etc.),+ 4 fusion dishes and desserts.
Automatically translated
Chef in Lombardy
Provided at your home
€ 207 From € 207 per guest, previously € 230
Free cancellation

Sushi omakase

 
€ 207 per guest, previously € 230
10 different Nighiri made in front of the customer with the highest quality fish (tuna belly/shortfin tuna/red porgy/eel, etc.) served strictly with freshly grated wasabi root and 2-year-old soy sauce. Followed by 4 fusion courses and dessert
You can message Simone to customise or make changes.

My qualifications

Chef
19 years of experience
Chef presso yatch Loewe e Jacob and co a Montecarlo ,super ospite Kylian Mbappe
Education and training
Fish aging course at Trattoria da Lucio (Rimini) Omakase sushi course
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 12 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Simone hosts as a business

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?