Private Chef Marios Milios

Special Promo £100 off with code: TASTE100 Greek, British, Michelin-star cuisine, creative, team-oriented, high quality. Crafting recipes that celebrate tradition, respect, and flavor in every cut
Chef in London
Provided at your home

Mystery Plate

€ 152 € 152 per guest
Indulge in the Mystery Plate with a choice of one exquisite appetiser, from delicate caviar canapés to vibrant vegetarian options. Select a main course featuring seafood, beef, or vegetarian delights. Complete your experience with a unique dessert, from Basque cheesecake to mochi varieties.

Blend & Bloom

€ 177 € 177 per guest
Blend & Bloom offers a curated selection across four courses. Choose one dish from innovative appetizers like Tuna Tataki or Gyoza feast, followed by a first course featuring Soba noodles or Char siu bao. For the main, enjoy options from King crab curry to Rib eye with pink mole. Finish with a dessert such as Japanese cheesecake or chocolate feast.

Chef’s Whim

€ 177 € 177 per guest
Indulge in the Chef’s Whim with a curated selection from each course. Choose one exquisite dish from appetizers like scallop ceviche or wagyu tartare, followed by a first course featuring lobster tagliolini or lemon risotto. For the main, select from turbot, venison, wild mushroom gnocchi, or king crab curry. Conclude with a dessert choice such as olive-oil parfait or sticky toffee pudding.

Alchemy Menu

€ 213 € 213 per guest
The Alchemy Menu invites you to select one exquisite dish from each course, featuring innovative appetizers like Wagyu tartare and scallop ceviche, refined first courses including lobster tagliolini and handmade ravioli, elegant mains such as venison filet and wild mushroom gnocchi, and decadent desserts like Basque cheesecake and olive-oil parfait.

Enigma Experience

€ 213 € 213 per guest
Experience a curated journey with the Enigma Experience menu, where you select one exquisite dish from each course. Begin with delicate appetizers like oysters or wagyu tartare, followed by refined first courses including lobster tagliolini or handmade raviolo. Choose a main of lobster tail, venison filet, or vegetarian gnocchi, and conclude with a decadent dessert such as Basque cheesecake or chocolate feast.
You can message Milios to customise or make changes.

My qualifications

Chef
12 years of experience
12 years in kitchens; worked at Opso, London; roles from stagier to chef de partie.
Career highlight
Stagier at Noma, Copenhagen; chef de partie at 2 Rosette Forbury restaurant.
Education and training
Trained in Greece, stages at Noma, Kokkieret, L'ortolan, experience in UK Michelin stars.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Milios hosts as an individual

They’re responsible for this service.
€ 152 From € 152 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Marios Milios

Special Promo £100 off with code: TASTE100 Greek, British, Michelin-star cuisine, creative, team-oriented, high quality. Crafting recipes that celebrate tradition, respect, and flavor in every cut
Chef in London
Provided at your home
€ 152 From € 152 per guest
Free cancellation

Mystery Plate

€ 152 € 152 per guest
Indulge in the Mystery Plate with a choice of one exquisite appetiser, from delicate caviar canapés to vibrant vegetarian options. Select a main course featuring seafood, beef, or vegetarian delights. Complete your experience with a unique dessert, from Basque cheesecake to mochi varieties.

Blend & Bloom

€ 177 € 177 per guest
Blend & Bloom offers a curated selection across four courses. Choose one dish from innovative appetizers like Tuna Tataki or Gyoza feast, followed by a first course featuring Soba noodles or Char siu bao. For the main, enjoy options from King crab curry to Rib eye with pink mole. Finish with a dessert such as Japanese cheesecake or chocolate feast.

Chef’s Whim

€ 177 € 177 per guest
Indulge in the Chef’s Whim with a curated selection from each course. Choose one exquisite dish from appetizers like scallop ceviche or wagyu tartare, followed by a first course featuring lobster tagliolini or lemon risotto. For the main, select from turbot, venison, wild mushroom gnocchi, or king crab curry. Conclude with a dessert choice such as olive-oil parfait or sticky toffee pudding.

Alchemy Menu

€ 213 € 213 per guest
The Alchemy Menu invites you to select one exquisite dish from each course, featuring innovative appetizers like Wagyu tartare and scallop ceviche, refined first courses including lobster tagliolini and handmade ravioli, elegant mains such as venison filet and wild mushroom gnocchi, and decadent desserts like Basque cheesecake and olive-oil parfait.

Enigma Experience

€ 213 € 213 per guest
Experience a curated journey with the Enigma Experience menu, where you select one exquisite dish from each course. Begin with delicate appetizers like oysters or wagyu tartare, followed by refined first courses including lobster tagliolini or handmade raviolo. Choose a main of lobster tail, venison filet, or vegetarian gnocchi, and conclude with a decadent dessert such as Basque cheesecake or chocolate feast.
You can message Milios to customise or make changes.

My qualifications

Chef
12 years of experience
12 years in kitchens; worked at Opso, London; roles from stagier to chef de partie.
Career highlight
Stagier at Noma, Copenhagen; chef de partie at 2 Rosette Forbury restaurant.
Education and training
Trained in Greece, stages at Noma, Kokkieret, L'ortolan, experience in UK Michelin stars.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Milios hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?