Private Chef Francesco
Fish, meat, fresh pasta, rice, cultural and technical fusion.
Automatically translated
Chef in Tenerife
Provided at your home
Pins
Enjoy a full experience with our Tapas menu, which includes saladilla and assorted croquettes like starters, gallegan octopus, and vinegar buds like first courses, meat with potatoes, and bluefin tuna splatter like main dishes, and to finish off, a delicate lemon mousse.
€ 99 € 99 per guest
The smell of meat
Enjoy a menu that starts with a delicate beef and truffle carpaccio. Choose from rigatoni alla carbonara or fettucine alla boscaiola for the first dish. For the main, select from a juicy intercourse on the bismark or the chef's signature sirloin. Finish with an exquisite tiramisu at the pistachio.
€ 100 € 100 per guest
Flavour of my land
All the taste of Italian cuisine,for taking you to know typical dishes of Roman cuisine..
€ 130 € 130 per guest
You can message Francesco to customise or make changes.
My qualifications
18 years of experience
18 years in restaurants, 11 in Tenerife; specialising in fish, pasta and rice.
Career highlight
Specialisation and qualification in fresh handmade pasta.
Education and training
Graduated from catering school in Italy, 1998.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and over can attend, up to 100 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Francesco hosts as an individual
They’re responsible for this service.
€ 99 From € 99 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?




