Private Chef by Rebecca

I trained at Leith’s School of Food and Wine and am a registered nutritional therapist.
Chef in Other (Domestic)
Provided at your home

Seasonal brunch

This relaxed brunch can include: fresh pastries or warm banana bread, seasonal fruit with honey and yoghurt, soft-scrambled eggs with herbs, smoked salmon with lemon and dill, avocado with herbs and toasted seeds, local grilled sausage, and fresh coffee and tea service.
€ 111 € 111 per guest
Minimum € 554 to book

Wholesome 1-pot dinner

This is a comforting dinner cooked fresh. Think: a slow braise, vibrant vegetable stew, or beautifully spiced dish served with fresh bread or a simple side. This package includes planning, cooking, service, and clean-up. There is a minimum fee of $900 for the experience to run. Smaller groups are very welcome — the menu will be portioned appropriately for your group size.
€ 139 € 139 per guest
Minimum € 831 to book

3-course dinner

This freshly cooked, seasonal dinner is prepared using premium ingredients. This package includes menu planning, cooking, service, and full cleanup. This private dinner is priced at $150 per guest. There is a minimum fee of $1100 for the experience to run. Smaller groups are very welcome — the menu will be portioned appropriately for your group size.
€ 204 € 204 per guest
Minimum € 1,015 to book

Indian-style meal cooking class

Prepare a beautiful Indian-inspired dinner in this hands-on cooking session. Learn to build flavour from the ground up, expect to cook rich, fragrant curry served with seasonal vegetable sides and warm, simple accompaniments. There is a minimum fee of $880 for the experience to run. Smaller groups are very welcome — the menu will be portioned appropriately for your group size.
€ 204 € 204 per guest
Minimum € 812 to book
You can message Rebecca to customise or make changes.

My qualifications

15 years of experience
I specialise in food that feels both indulgent and nourishing.
Career highlight
I’ve cooked for incredible people in extraordinary places around the world.
Education and training
I trained at Leith’s School of Food and Wine and am a registered nutritional therapist.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Rebecca hosts as an individual

They’re responsible for this service.
€ 111 From € 111 per guest
Minimum € 554 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef by Rebecca

I trained at Leith’s School of Food and Wine and am a registered nutritional therapist.
Chef in Other (Domestic)
Provided at your home
€ 111 From € 111 per guest
Minimum € 554 to book
Free cancellation

Seasonal brunch

This relaxed brunch can include: fresh pastries or warm banana bread, seasonal fruit with honey and yoghurt, soft-scrambled eggs with herbs, smoked salmon with lemon and dill, avocado with herbs and toasted seeds, local grilled sausage, and fresh coffee and tea service.
€ 111 € 111 per guest
Minimum € 554 to book

Wholesome 1-pot dinner

This is a comforting dinner cooked fresh. Think: a slow braise, vibrant vegetable stew, or beautifully spiced dish served with fresh bread or a simple side. This package includes planning, cooking, service, and clean-up. There is a minimum fee of $900 for the experience to run. Smaller groups are very welcome — the menu will be portioned appropriately for your group size.
€ 139 € 139 per guest
Minimum € 831 to book

3-course dinner

This freshly cooked, seasonal dinner is prepared using premium ingredients. This package includes menu planning, cooking, service, and full cleanup. This private dinner is priced at $150 per guest. There is a minimum fee of $1100 for the experience to run. Smaller groups are very welcome — the menu will be portioned appropriately for your group size.
€ 204 € 204 per guest
Minimum € 1,015 to book

Indian-style meal cooking class

Prepare a beautiful Indian-inspired dinner in this hands-on cooking session. Learn to build flavour from the ground up, expect to cook rich, fragrant curry served with seasonal vegetable sides and warm, simple accompaniments. There is a minimum fee of $880 for the experience to run. Smaller groups are very welcome — the menu will be portioned appropriately for your group size.
€ 204 € 204 per guest
Minimum € 812 to book
You can message Rebecca to customise or make changes.

My qualifications

15 years of experience
I specialise in food that feels both indulgent and nourishing.
Career highlight
I’ve cooked for incredible people in extraordinary places around the world.
Education and training
I trained at Leith’s School of Food and Wine and am a registered nutritional therapist.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Rebecca hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?