Cooking without borders by Andrés
I worked at El Bulli and was selected as a revelation chef in 2013 by La Vanguardia.
Automatically translated
Chef in Barcelona
Provided at your home
Mediterranean menu
€ 120
Minimum € 1,200 to book
This proposal includes 3 starters, half a portion of seasonal fish, half a portion of matured meat and an artisan dessert. It's a complete and balanced option.
Peruvian-inspired menu
€ 150
Minimum € 1,500 to book
Savour five dishes of Peruvian cuisine. From the coast, through the Andes and to the Amazon, each dish celebrates the diversity of native ingredients, fusing tradition, innovation, and passion.
Signature tapas
€ 150
Minimum € 1,500 to book
Savour 12 exclusive tapas from Barcelona, prepared with cutting-edge techniques and seasonal products.
Tapas to enjoy
€ 160
Minimum € 1,600 to book
Taste 12 selected tapas with quality products. This menu includes meat and fish dishes, prepared with various culinary techniques, and a cocktail to complement.
You can message Andrés to customise or make changes.
My qualifications
30 years of experience
I worked at Ferran Adrià's El Bulli and I master cutting-edge techniques and classic cuisine.
Career highlight
The newspaper La Vanguardia recognised me as one of the 13 revelation chefs in 2013.
Education and training
I studied cooking and baking at Sant Ignasi school and trained in food safety.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in Barcelona. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
Andrés hosts as an individual
They’re responsible for this service.
€ 120
Minimum € 1,200 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?