Kokumi BBQ Fine Dining by Chef Dweh

Blending fine dining technique with BBQ soul, I create elevated multi-course experiences that highlight kokumi flavor, precision plating, and unforgettable hospitality.
Chef in Los Angeles
Provided at your home

3-Course Tasting Menu

€ 64 per guest
A focused 3-course dining journey showcasing kokumi flavors in refined BBQ. Features a starter, a premium protein, and a signature dessert. Ideal for a shorter but unforgettable culinary experience.

5-Course Tasting Menu

€ 107 per guest
An elevated 5-course dining experience highlighting kokumi flavors and refined BBQ. The menu begins with vegetable-forward dishes, moving into seafood and premium proteins, and finishes with a signature dessert. Thoughtful pairings and luxury plating make each course unforgettable.

7-Course Chef’s Table Tasting

€ 215 per guest
An intimate 7-course fine dining BBQ menu crafted exclusively for Chef’s Table guests. Includes seasonal ingredients, kokumi-rich pairings, and a personalized experience with direct interaction with the chef. Goodie bag included.
You can message Dweh Toeque to customise or make changes.

My qualifications

Chef
21 years of experience
Founder & Chef — Kobe Pop-Up Restaurant (Fine Dining BBQ)
Career highlight
I will be featured on Food Network for my bbq brisket burger call Kokumi Burger
Education and training
Diploma in Culinary & Pastry, Trade Tech College
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Los Angeles. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
From € 64 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Kokumi BBQ Fine Dining by Chef Dweh

Blending fine dining technique with BBQ soul, I create elevated multi-course experiences that highlight kokumi flavor, precision plating, and unforgettable hospitality.
Chef in Los Angeles
Provided at your home
From € 64 per guest
Free cancellation

3-Course Tasting Menu

€ 64 per guest
A focused 3-course dining journey showcasing kokumi flavors in refined BBQ. Features a starter, a premium protein, and a signature dessert. Ideal for a shorter but unforgettable culinary experience.

5-Course Tasting Menu

€ 107 per guest
An elevated 5-course dining experience highlighting kokumi flavors and refined BBQ. The menu begins with vegetable-forward dishes, moving into seafood and premium proteins, and finishes with a signature dessert. Thoughtful pairings and luxury plating make each course unforgettable.

7-Course Chef’s Table Tasting

€ 215 per guest
An intimate 7-course fine dining BBQ menu crafted exclusively for Chef’s Table guests. Includes seasonal ingredients, kokumi-rich pairings, and a personalized experience with direct interaction with the chef. Goodie bag included.
You can message Dweh Toeque to customise or make changes.

My qualifications

Chef
21 years of experience
Founder & Chef — Kobe Pop-Up Restaurant (Fine Dining BBQ)
Career highlight
I will be featured on Food Network for my bbq brisket burger call Kokumi Burger
Education and training
Diploma in Culinary & Pastry, Trade Tech College
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Los Angeles. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?