French-Inpired Fine Dining by Chef Vincent

I bring Michelin Star restaurant-quality dining to your home. French-inspired cuisine shaped by global influences, using seasonal, locally sourced ingredients.
Chef in Sydney
Provided at your home

Elegant 3-Course Dining

Guests are invited to select one entrée, one main, and one dessert from our curated menu. Start with options like Escargots, Coquille St. Jacques, or Tartare de Boeuf. For mains, choose from Boeuf Bourguignon, Canard à l'Orange, Poisson du jour, or Filet-mignon de Porc. Finish with a dessert such as Tarte au Citron Meringuée, Les Trois Chocolats, Le Macaron Framboise, or Lavende cheesecake brûlé, each crafted to offer a refined French dining experience.
€ 159 € 159 per guest
Minimum € 316 to book

Signature 4-Course Menu

Guests are invited to select four dishes from our curated menu. Start with options like Escargots, Coquille St. Jacques, or Tartare de Boeuf. For mains, choose from Boeuf Bourguignon, Canard à l'Orange, Poisson du jour, or Filet-mignon de Porc. Finish with desserts such as Tarte au Citron Meringuée, Les Trois Chocolats, Le Macaron Framboise, or Lavende cheesecake brûlé, each crafted to offer a refined French dining experience.
€ 178 € 178 per guest
Minimum € 356 to book

Ultimate 5-Course Tasting

Guests are invited to select five dishes from our curated menu. Start with options like Escargots, Coquille St. Jacques, or Tartare de Boeuf. For mains, choose from Boeuf Bourguignon, Canard à l'Orange, Poisson du jour, or Filet-mignon de Porc. Finish with desserts such as Tarte au Citron Meringuée, Les Trois Chocolats, Le Macaron Framboise, or Lavende cheesecake brûlé, all crafted for a refined French dining experience.
€ 211 € 211 per guest
Minimum € 422 to book
You can message Vincent to customise or make changes.

No reviews (yet)

This host has 1 review for other services. Show other reviews

My qualifications

17 years of experience
Michelin-trained chef with over 15 years of experience, across France and Australia.
Career highlight
Private chef for high-end clientèle in Sydney & French Riviera, villas, yachts and events.
Education and training
Trained in French culinary arts, specialising in fine dining and modern gastronomy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
€ 159 From € 159 per guest
Minimum € 316 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

French-Inpired Fine Dining by Chef Vincent

I bring Michelin Star restaurant-quality dining to your home. French-inspired cuisine shaped by global influences, using seasonal, locally sourced ingredients.
Chef in Sydney
Provided at your home
€ 159 From € 159 per guest
Minimum € 316 to book
Free cancellation

Elegant 3-Course Dining

Guests are invited to select one entrée, one main, and one dessert from our curated menu. Start with options like Escargots, Coquille St. Jacques, or Tartare de Boeuf. For mains, choose from Boeuf Bourguignon, Canard à l'Orange, Poisson du jour, or Filet-mignon de Porc. Finish with a dessert such as Tarte au Citron Meringuée, Les Trois Chocolats, Le Macaron Framboise, or Lavende cheesecake brûlé, each crafted to offer a refined French dining experience.
€ 159 € 159 per guest
Minimum € 316 to book

Signature 4-Course Menu

Guests are invited to select four dishes from our curated menu. Start with options like Escargots, Coquille St. Jacques, or Tartare de Boeuf. For mains, choose from Boeuf Bourguignon, Canard à l'Orange, Poisson du jour, or Filet-mignon de Porc. Finish with desserts such as Tarte au Citron Meringuée, Les Trois Chocolats, Le Macaron Framboise, or Lavende cheesecake brûlé, each crafted to offer a refined French dining experience.
€ 178 € 178 per guest
Minimum € 356 to book

Ultimate 5-Course Tasting

Guests are invited to select five dishes from our curated menu. Start with options like Escargots, Coquille St. Jacques, or Tartare de Boeuf. For mains, choose from Boeuf Bourguignon, Canard à l'Orange, Poisson du jour, or Filet-mignon de Porc. Finish with desserts such as Tarte au Citron Meringuée, Les Trois Chocolats, Le Macaron Framboise, or Lavende cheesecake brûlé, all crafted for a refined French dining experience.
€ 211 € 211 per guest
Minimum € 422 to book
You can message Vincent to customise or make changes.

No reviews (yet)

This host has 1 review for other services. Show other reviews

My qualifications

17 years of experience
Michelin-trained chef with over 15 years of experience, across France and Australia.
Career highlight
Private chef for high-end clientèle in Sydney & French Riviera, villas, yachts and events.
Education and training
Trained in French culinary arts, specialising in fine dining and modern gastronomy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?