Designed for last-minute requests, this bistro-style menu offers a curated selection of dishes prepared with fresh, seasonal ingredients, such as a Saint-Nectaire gougère, sea bream tartare with mango, chicken supreme, or Tarte Tatin with orange blossom. The short lead time does not allow for full customisation, but some adjustments can still be made after discussion, to tailor the service to your event while ensuring quality and a smooth experience.

Designed for last-minute requests, this gourmet menu offers a carefully selected range of exceptional dishes, prepared using high-quality, seasonal ingredients such as truffles and caviar. The short lead time means there is a fixed framework and limits the scope for full customisation; however, some adjustments can still be made after discussion to tailor the service to your event, while ensuring it remains high-quality, precise and seamless. We look forward to serving you!

Valentine's Day menu tailored to your tastes and preferences

Fancy an amazing night out? We come to you with a unique concept: a private chef who prepares a tailor-made menu just for you, and a magician-mentalist who provides the service while bluffing your guests with mind-blowing experiences. Flavours, mystery, emotions: we create an evening that is a blast and that we talk about for a long time.