Madrid haute cuisine by José Luis
I've cooked in 5-star hotels like The Palace.
Automatically translated
Chef in Madrid
Provided at Taberna & Media
Gourmet tapas with wines
€ 70 per guest
Enjoy haute cuisine tapas paired with select labels. This menu offers tradition, innovation, and flavour in every bite. It's ideal for curious palates who want to try new things.
Classic tapas with wines
€ 70 per guest
Rediscover the taste of traditional tapas accompanied by amazing wines. This option is a tribute to traditional Spanish cuisine.
Mediterranean tapas with wines
€ 80 per guest
Savour the freshest tapas, inspired by the cuisine of our sea. This menu is full of olive oil, seafood, vegetables and spices accompanied by sips reminiscent of sand and salt.
You can message Jose Luis to customise or make changes.
My qualifications
40 years of experience
I have cooked with chefs such as Claude Maison, Alain Guigan, Francisco Rubio and Luis Irizar.
Career highlight
I've been featured in the Macarfi Guide, the Repsol Guide and Time Out Madrid.
Education and training
I studied at the Lago School of Hospitality and at the María Zallas School of Hospitality.
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My specialities
Where you’ll go
Taberna & Media
28009, Madrid, Community of Madrid, Spain
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 10 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
Jose Luis hosts as a business
They’re responsible for this service.
From € 70 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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