Gourmet experience with Chef Lagrimino

Italian, fine dining, seasonal, gourmet, creative, modern mediterrenean cuisine
Automatically translated
Chef in Umbria Countryside
Provided at your home

Vegetarian

1761890374 Welcome drink and four main courses (starter, first course, second course and dessert). Technique and creativity are combined with seasonal ingredients for a refined experience. Perfect for those who want to experience a special moment of their holiday in an intimate and relaxed atmosphere.
€ 120 € 120 per guest
Minimum € 480 to book

Water

A starred tasting menu inspired by the sea. Aperitif and four courses (starter, first course, second course and dessert) combining fresh fish, shellfish and Mediterranean aromas. An elegant and light cuisine that transforms dinner into an exclusive experience. To experience a special moment in an intimate, welcoming and refined atmosphere during your holidays.
€ 150 € 150 per guest
Minimum € 600 to book

Land

The Terra tasting menu, inspired by the authentic flavours of the region. Welcome aperitif and four main courses (starter, first course, second course and dessert) celebrating selected meats, seasonal vegetables and typical products. Perfect for those who want an intense gastronomic journey, in an intimate and relaxed atmosphere.
€ 150 € 150 per guest
Minimum € 600 to book

Truffle

A tasting menu built around the absolute protagonist of the table, the "Truffle". Welcome aperitif and four main courses (starter, first course, second course and dessert) where truffles meet excellent raw ingredients and elegant preparations. A unique, intense and memorable experience during your holidays.
€ 160 € 160 per guest
Minimum € 640 to book
You can message Marco Lagrimino to customise or make changes.

My qualifications

23 years of experience
Executive Chef at L'Acciuga, where my cuisine has been awarded a Michelin star
Career highlight
L’Acciuga earned its first Michelin Star in 2021, confirmed through 2025.
Education and training
- Food & Beverage management, Luiss Business School - Viterbo Hotel Management School
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 12 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Marco Lagrimino hosts as a business

They’re responsible for this service.
€ 120 From € 120 per guest
Minimum € 480 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Gourmet experience with Chef Lagrimino

Italian, fine dining, seasonal, gourmet, creative, modern mediterrenean cuisine
Automatically translated
Chef in Umbria Countryside
Provided at your home
€ 120 From € 120 per guest
Minimum € 480 to book
Free cancellation

Vegetarian

1761890374 Welcome drink and four main courses (starter, first course, second course and dessert). Technique and creativity are combined with seasonal ingredients for a refined experience. Perfect for those who want to experience a special moment of their holiday in an intimate and relaxed atmosphere.
€ 120 € 120 per guest
Minimum € 480 to book

Water

A starred tasting menu inspired by the sea. Aperitif and four courses (starter, first course, second course and dessert) combining fresh fish, shellfish and Mediterranean aromas. An elegant and light cuisine that transforms dinner into an exclusive experience. To experience a special moment in an intimate, welcoming and refined atmosphere during your holidays.
€ 150 € 150 per guest
Minimum € 600 to book

Land

The Terra tasting menu, inspired by the authentic flavours of the region. Welcome aperitif and four main courses (starter, first course, second course and dessert) celebrating selected meats, seasonal vegetables and typical products. Perfect for those who want an intense gastronomic journey, in an intimate and relaxed atmosphere.
€ 150 € 150 per guest
Minimum € 600 to book

Truffle

A tasting menu built around the absolute protagonist of the table, the "Truffle". Welcome aperitif and four main courses (starter, first course, second course and dessert) where truffles meet excellent raw ingredients and elegant preparations. A unique, intense and memorable experience during your holidays.
€ 160 € 160 per guest
Minimum € 640 to book
You can message Marco Lagrimino to customise or make changes.

My qualifications

23 years of experience
Executive Chef at L'Acciuga, where my cuisine has been awarded a Michelin star
Career highlight
L’Acciuga earned its first Michelin Star in 2021, confirmed through 2025.
Education and training
- Food & Beverage management, Luiss Business School - Viterbo Hotel Management School
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 12 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Marco Lagrimino hosts as a business

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?