Elevated French flavors by Florence

Trained at the renowned Parisian culinary school Ferrandi, I bring refined culinary techniques to U.S. tables.
Chef in Raleigh
Provided at your home

French comfort food

€ 102 per guest
This rich and flavorful 3-course menu showcases classic French dishes. Begin with a cheesy chicken cordon bleu, served alongside creamy potato gratin and savory French green beans. Conclude with a delicate apple tarte Tatin drizzled with homemade caramel.

4-course culinary soiree

€ 119 per guest
Indulge in a carefully crafted multicourse menu prepped and served at home. Begin with a classic French cheese soufflé, followed by a sous-vide beef steak with green pepper and wine sauce, served with mushroom duxelles and truffle potatoes. Finish on a sweet note with a cardamom-infused crème brûlée.

Pescatarian delicacies

€ 119 per guest
This Parisian bistro-style menu offers an array of coastal flavors in 4 plated courses. Indulge in the flavors of the sea with tuna crudo to start, followed by seared halibut with parsnip and coconut purée, accompanied by a vivid green salad. Enjoy a classic almond cake for dessert.
You can message Florence to customise or make changes.

My qualifications

Chef
10 years of experience
I have been a private chef for the past 15 years working mostly on private dinner
Education and training
I have trained in France at Ferrandi, France most prestigious culinary school
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Raleigh, Research Triangle Park, Cary and Chapel Hill. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
From € 119 per guest
Minimum € 426 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Elevated French flavors by Florence

Trained at the renowned Parisian culinary school Ferrandi, I bring refined culinary techniques to U.S. tables.
Chef in Raleigh
Provided at your home
From € 119 per guest
Minimum € 426 to book
Free cancellation

French comfort food

€ 102 per guest
This rich and flavorful 3-course menu showcases classic French dishes. Begin with a cheesy chicken cordon bleu, served alongside creamy potato gratin and savory French green beans. Conclude with a delicate apple tarte Tatin drizzled with homemade caramel.

4-course culinary soiree

€ 119 per guest
Indulge in a carefully crafted multicourse menu prepped and served at home. Begin with a classic French cheese soufflé, followed by a sous-vide beef steak with green pepper and wine sauce, served with mushroom duxelles and truffle potatoes. Finish on a sweet note with a cardamom-infused crème brûlée.

Pescatarian delicacies

€ 119 per guest
This Parisian bistro-style menu offers an array of coastal flavors in 4 plated courses. Indulge in the flavors of the sea with tuna crudo to start, followed by seared halibut with parsnip and coconut purée, accompanied by a vivid green salad. Enjoy a classic almond cake for dessert.
You can message Florence to customise or make changes.

My qualifications

Chef
10 years of experience
I have been a private chef for the past 15 years working mostly on private dinner
Education and training
I have trained in France at Ferrandi, France most prestigious culinary school
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Raleigh, Research Triangle Park, Cary and Chapel Hill. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?