Baja style experience by Pia
I've cooked at El Bulli and bring soul and flavor into joyful, Baja-style dining.
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Chef in Mexico City
Provided at your home
Ceviche cooking class
€ 171 € 171 per guest
Guests prepare 4 ceviche recipes. This involves learning the process of citrus curing, along with how to balance acid and use tropical ingredients. Dishes include Asian-inspired tuna, whitefish with coconut milk and pineapple, shrimp with pico de gallo on crispy tostadas, and octopus with celery and jalapeño.
Low culinary journey
€ 216 € 216 per guest
This package offers a sensory adventure of traditional ingredients and natural diversity, including fresh, earthy flavors from the fields, bold, vibrant tastes from both the sea and the desert.
Mexican tasting menu
€ 227 € 227 per guest
Savor a refined multi-course menu crafted with organic ingredients and bold flavors. Each dish tells a story, blending tradition, elegance, and heart.
You can message Pia to customise or make changes.
My qualifications
20 years of experience
I've cooked at acclaimed spots El Bulli and Arzak in Spain, along with Mexico and Paris.
Career highlight
I was on Top Chef Mexico and wrote cookbooks México Sano, and El Arte de lo Sencillo.
Education and training
I honed my skills at El Bulli, Arzak, and the Ritz-Carlton Cooking School in Paris.
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 10 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
€ 171 From € 171 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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