Southern Soul with a French Twist by Chef Ponder
Blending these influences, I create bold cuisine that reflects my heritage and artistry.
Chef in Los Angeles
Provided at your home
You can message Marcus to customise or make changes.
My qualifications
18 years of experience
My focus: the soulful traditions of Southern cooking with precise French techniques.
Career highlight
I helped a restaurant achieve 85% farm-to-table ingredients and kept food costs below 20%.
Education and training
I have a culinary fine arts degree from Le Cordon Bleu College of Culinary Arts.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in Los Angeles, Pasadena, Venice, Santa Monica and more. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 10 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From € 40 / guest
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?