What you'll do
* Vegetarian and vegan options available upon request * Winter-Spring menu (please discuss with me the dishes you would like to cook :-D) Light dishes: 1. Vietnamese pomelo salad 2. Chicken rainbow salad with Vietnamese mint 3. Chicken soup with shiitake mushroom and sweet corn 4. Tapioca dumpling with shrimp/pork belly filling (for at least 2 participants) 5. Fried tofu in tomato sauce (vegan) 6. Fresh spring roll (for at least 2 participants) Meat dishes 7. Steamed fish with beer :-P 8. Fried fish in tomato sauce and dill 9. Chicken braised with lemongrass and ginger 10. Stewed eggplant with tofu and pork belly (vegan option available) 11. Authentic fried spring roll (vegetarian & vegan option available) (for at least 2 participants) Vegetable dishes: 12. Stir-fried pumpkin with garlic 13. Seasonal vegetable sauté 14. Hearty vegetable broth Accompanied by: - White rice - Tea and fresh fruits
- Passionate cooks
Learn traditional recipes and hear personal stories from local hosts.
- Intimate settings
Share a meal in unique spaces, from private farms to secret rooftops.
- Vetted by Airbnb
Every experience is reviewed for authentic culinary traditions.
Hello, my name is Kim Anh Doan, I am very passionate about photography and the culinary arts. After years of working as a food magazine editor, stylist and creative lead for different F&B brands, in September 2017, I founded Away Studio - a creative workshop & kitchen studio based in Ho Chi Minh City, Vietnam. In the heart of this dynamic and fast-paced metropolis, my classes are designed to help connect people and also find slow moments of peace. Join me and learn how to make authentic local home-cooked dishes in my lovely kitchen and be introduced to Vietnamese dining etiquette and customs!
Beside a home-cooked lunch/dinner, guests will be served with tea or cold beer :)
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Where you'll be
We will cook together at my unique home cooking studio with an open plan kitchen. As a food stylist, I have a collection of beautiful vintage Vietnamese ceramicwares which will be used for an authentic experience. We don't do market tours because of food safety concerns. I only buy ingredients from trusted farms and distributors. If you are interested in beautiful ceramics and Vietnamese handicrafts, I can show some of my favourite shops!
Things to keep in mind
If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated.
Tree nut allergy
Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.
Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside the Airbnb website or app.
Up to 5 guests ages 6 and up can attend. Parents may also bring children under 2 years of age. It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider…
This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.
Our menu is seasonal so feel free to ask about our upcoming menu and personalize our choice with us.
Home cooking class with a food stylist