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Indian cooking class with Nirup

Indian cooking class with Nirup

Duration:2 hours total
Languages:Offered in English
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About your host

I am a chef by trade and so is my husband. We have worked in the hospitality industry for over 3 decades and have been working in hotels in Sydney like the Marriott and the Ritz Carlton double bay. We have been running an Indian restaurant in the northern beaches suburb of narrabeen for the last 20 years. I started cooking classes teaching people about Indian cuisine. I do the classes at our…

What we’ll do

I speak with the participants first to see if they have any prior knowledge of Indian cooking so that I can avoid repetition. We start by introducing the spices used in the Indian kitchen and their oringins with a bit of history to make it all interesting. We then decide the menu which includes a rice dish, dal and a curry(chicken or vegetable) and a condiment and if time permits, we can do some…

What I’ll provide

We will be providing spiced tea on arrival
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Where you'll be

The classes are held at the restaurant on saturdays between 2-4 pm. The kitchen is a commercial kitchen and is well equipped with the ingredients needed for the class.

Things to keep in mind

Dietary preferences

If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated.

Cancellation policy

Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside the Airbnb website or app.

Guest requirements

Up to 6 guests ages 18 and up can attend. It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry,…
Indian cooking class with Nirup
10 reviews
10 reviews