What you'll do
In this garden-to-table experience, we’ll forage for wild edibles in the hidden, untamed corners of Lodhi Gardens, an iconic city park. Along the way, we’ll learn about the plants we’re picking and visit the park’s nursery, where gardeners grow herbs and veggies. Later, we’ll walk to a nearby wine bar, where the chef will prepare a family-style meal for us using our freshly harvested ingredients.
Elaborate meal & dessert This will include seasonal ingredients foraged by participants and is intended to display their…
welcome drink using foraged herbs
Cutting Tool, Storage Boxes
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Where you'll be
We’ll meet at Lodhi Gardens, a centrally located park dotted with medieval tombs. We’ll explore untamed corners and also visit its nursery & herb garden in search of wild edibles. Afterwards, we’ll dine on our freshly harvested ingredients at Perch, a hip wine and coffee bar in Khan Market.
Things to keep in mind
For a full refund, cancel at least 7 days before the experience is scheduled to start or within 24 hours of purchase.
Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside the Airbnb website or app.
Up to 10 guests ages 18 and up can attend. Guests will be required to walk upto 4 km or 2.5 miles
Dress comfortably in shoes you don't mind getting dirty. Carry a bottle of water for yourself. Please ask before plucking or eating any plants. Please mention any food allergies in advance.
Foraging for Lunch
€33 / person
€33 / person