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Cooking

BREAD OF ANCIENT GRAINS

Cooking

BREAD OF ANCIENT GRAINS

2 reviews
Duration
3 hours
Group size
Up to 10 people
Hosted in
English
Cooking

BREAD OF ANCIENT GRAINS

Cooking

BREAD OF ANCIENT GRAINS

2 reviews
Duration
3 hours
Group size
Up to 10 people
Hosted in
English

What you'll do

1. We will choose the weat to make bread and first we will mill it with my stone mill. 2. After adding yeast, water and flour we will make a nice smelling dough. 3. Waiting the yeast to act, we will take a little walk to the weat fields wich are 300 mt far from my kitchen. 4. We will heat the avon and bake our whole grain home made organic bread! 5. We will eat our warmTuscan Schiacciata Bread!
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Your host

Barbara

Barbara

I am an organic seed saver farmer next to Florence in a real tipical Tuscan paradise. I started growing heritage grains from Tuscany and Syria, olives and Tuscan herbs and capers. I bake sourdough farmers bread following the ancient method of my family and will be verypleased to share my passion. A little authentic joyfull meeting sorrounded by rolling hills of olive groves. A good start to increase a healthy home made food attitude you can carry home.

What's included

Food
Tuscan Schiacciata Bread With salt and Extravergin Olive Oil
Drinks
Tea or Tisana Water or Juice

Guest reviews

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Where you'll be

We will stay and work in the farm lodge, or in the big Tuscan family Kitchen according to seasons and climate. After cooking the "Schiacciata Bread" we will have a little brunch together with organic farm products.

Availability

Things to keep in mind

Cancellation policy

For a full refund, cancel at least 7 days before the experience is scheduled to start or within 24 hours of purchase.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside the Airbnb website or app.

Guest requirements

Up to 10 guests ages 18 and up can attend. Parents may also bring children under 2 years of age. It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also…

Government ID

You’ll need to take a picture of yourself that matches the photo on your ID. This is so Airbnb can confirm who’s actually going on the experience. You’ll only have to do this once.

More tips

You can reach my farm with your car or with the train arriving to Calenzano rail station, where I can pick you up and bring you back after the workshop. Podere Montisi farm is 3 km from rail station.
Barbara
BREAD OF ANCIENT GRAINS
2 reviews
From €60/person
2 reviews
From €60/person